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8 inch cakes can be sensibly served to 14 people cutting each slice at about 2 1⁄4 inches across the back. 2 1⁄4 inches is about the length of the spoon part of a tablespoon. 8 inch cakes can also be cut event style. Cutting an 8 inch cake event style can serve up to 24 people.Round cake pans
The most common sizes 8 or 9 inches, but they come in a huge variety of sizes, which can be used to make cakes of varying tiers or size. Above is a list of the number of servings for some of the most common cake pan sizes.
Cake Size | Round Cake | Square Cake |
---|---|---|
5 inch (13 cm) | 8 servings | 8 servings |
6 inch (15 cm) | 11 servings | 18 servings |
7 inch (18 cm) | 15 servings | 24 servings |
8 inch (20 cm) | 20 servings | 32 servings |
Contents
What is the normal size round cake?
Round cake pans
The most common sizes 8 or 9 inches, but they come in a huge variety of sizes, which can be used to make cakes of varying tiers or size. Above is a list of the number of servings for some of the most common cake pan sizes.
How big of a cake do I need for 8?
Cake Size | Round Cake | Square Cake |
---|---|---|
5 inch (13 cm) | 8 servings | 8 servings |
6 inch (15 cm) | 11 servings | 18 servings |
7 inch (18 cm) | 15 servings | 24 servings |
8 inch (20 cm) | 20 servings | 32 servings |
How many does a 8 inch round cake serve?
8 inch cakes can be sensibly served to 14 people cutting each slice at about 2 1⁄4 inches across the back. 2 1⁄4 inches is about the length of the spoon part of a tablespoon. 8 inch cakes can also be cut event style.
Which is better 8 or 9-inch cake pan?
“A 9-inch round is actually 25 percent bigger,” explains Medrich, noting that if a recipe calls for an 8-inch round pan and you use a 9-inch round pan instead, “you’re going to have a very thin cake, because it has to cover 25 percent more surface area.”
How tall should an 8 inch cake be?
Standard cake pans—your go-to eight- and nine-inch rounds—are two inches tall, which makes that the most common height for a homemade cake.
How do I know what size cake to buy?
Method 1: Determine cake size using volume calculations
The way to determine the amount of servings per cake, is by using volume calculations (yes that’s geometry folks!) My standard serving is 125 cm³ (8³ inches). Using cylindrical volume formulas, it’s easy to calculate the amount of servings per tier.
How big of a cake do I need for 10 people?
Approximate Portions for Single-Layer Cake | ||
---|---|---|
Cake Size | Round Sponge | Heart Shaped |
8-inch | 20 | 24 |
9-inch | 27 | 28 |
10-inch | 38 | 30 |
What size is a birthday cake?
Type | Fruit Cake | Sponge Cake |
---|---|---|
6″ | 25 – 30 | 15 – 18 |
7″ | 35 – 40 | 20 – 25 |
8″ | 45 – 55 | 30 – 32 |
9″ | 65 – 75 | 30 – 40 |
How much does a 4 layer 8-inch cake serve?
For instance, a 4 tiered cake in a standard shape and size, for example, 10-inch, 8-inch, 6-inch, and 4-inch tiers, can generally feed around 75 people.
How big is a 6-inch round cake?
A 6-inch cake is an ideal size for small get-togethers and can easily feed up to 11 people if the slices are 1-inch wide. If cut more generously, it can serve up to 5 people. Since a square 6-inch cake is bigger than a round 6-inch cake, you can manage around 12 generous party slices and around 18 wedding slices.
How many does a 9 inch round cake serve?
Typically, a 9-inch cake is going to serve around 20 people.
How many does a 7 inch cake serve?
Approximate Portions for Single-Layer Cake | ||
---|---|---|
Cake Size | Round Sponge | Square Sponge |
6-inch | 11 | 18 |
7-inch | 15 | 24 |
8-inch | 20 | 32 |
What are the sizes of round cake pans?
- 6” x 2-in (15 cm x 5 cm) (4 cup volume)
- 8” x 1.5” (20 cm x 3.8 cm) (4 cup volume) or 8” x 2” (20 cm x 5 cm) (6 cup volume)
- 9” x 1.5” (23 cm x 3.8 cm) (6 cup volume) or 9” x 2” (23 cm x 5 cm) (8 cup volume)
- 10” x 2″ (25 cm x 5 cm) (10 cup volume)
how big is a 8 inch round cake
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Cake Serving Sizes Guide for All Kinds of Cakes | Craftsy
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Here’s a guide for serving sizes you can expect from common cake pans
Bundt pan
Cupcake pans
Loaf cake pan
Round cake pans
Square cake pans
Rectangular cake pan
Springform cake pan
Tube Pan
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How To Measure Baking Tins/Pans – YouTube
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Cake Calculator – Find How Much Cake You Need – Inch Calculator
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8 Inch Round Cake (Serves 20) – Azucar Bakery
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How Big Is A 6, 8, 10, And 12 Inch Cake? – Foods Guy
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6 Inch Cake Vs 8 Inch
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Cake Servings And Sizes
How To Measure A Round Cake Pan
How To Measure A Square Cake Pan
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Round Cake Sizes And Servings – Cake Decorist
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Cake Serving Sizes Guide for All Kinds of Cakes
How many slices makes up a cake? No, that’s not a riddle! Figuring out cake serving sizes for a crowd is no easy feat.
To a certain degree, the number of servings a cake will yield is a matter of opinion (and of appetite). But there are standard cake serving size practices based on the type of pan you use, which can help you make sure that there’s enough dessert to go around at your next birthday, dinner party or event.
Here’s a guide for serving sizes you can expect from common cake pans.
Whether you’re making a bundt cake, an angel food cake or even a cheesecake or flourless chocolate cake, we’ve got you covered.
Photo via CakeSpy
Bundt pan
Servings: 12-16 servings
A bundt pan is a uniquely shaped tube pan that’s is rounded on the bottom, yielding a cake with a rounded top. Most bundt pans have a 12-cup capacity and measure about 10 inches in diameter. It is typically used to make sturdier cakes that won’t lose their shape when inverted.
Cupcake pans
Servings: As many vessels as there are in your cupcake pan.
Photo via CakeSpy
Cupcake pans are one of the easiest to estimate cake serving sizes with, because the tins are divided into a finite number of vessels. Typically, a recipe that yields a two-layer cake can make 24 standard-size cupcakes, 48 mini cupcakes or 12 jumbo or “Texas-sized” cupcakes. There are varying sizes of mini and jumbo cupcake tins, so this can vary.
Photo via CakeSpy
Loaf cake pan
Servings: 9 servings, or 1 serving per inch of the pan.
Typically used for quick breads and pound cakes, loaf cakes have a shape like a loaf of bread, and slice into simple servings. Usually, the servings will be about 1 inch thick. Say you have a loaf pan that is 9 inches (the measurement inside of the pan). You’ll have 9 servings.
Fat Daddio’s 10-Inch Round Cake Pans
Round cake pans
Servings:
4-inch diameter: 8 servings
6-inch diameter: 12 servings
8-inch diameter: 20 servings
9-inch diameter: 24 servings
10-inch diameter: 28 servings
12-inch diameter: 40 servings
A round cake pan is the pan that you’d use to make a classic layer cake or round birthday cake. The most common sizes 8 or 9 inches, but they come in a huge variety of sizes, which can be used to make cakes of varying tiers or size. Above is a list of the number of servings for some of the most common cake pan sizes. When serving a cake in multiple tiers, you can add the number of servings for each sized tier.
Square cake pans
Servings
4-inch: 8 servings
6-inch: 10 servings
8-inch: 20 slices
10-inch: 30 servings
12-inch: 48 servings
While most people associate square cake pans with brownies, they can also be used to create cakes. The most popular sizes are 8 or 9 inches square, but like round cake pans, they come in all sorts of sizes that can be used to create intricate tiered cakes of any height. When serving a cake in multiple tiers, you can add the number of servings for each sized tier.
Photo via CakeSpy
Rectangular cake pan
Servings: 12-16 servings for most cakes (potentially more individual servings for richer cakes or brownies)
One of the most popular pans for making small sheet cakes and poke cakes is a 9-by-13 inch pan with approximately 2-inch sides. Pyrex makes a popular version of this particular type of baking pan.
Fat Daddio’s Springform Pan
Springform cake pan
Servings: 12-16 servings for a 9″ or 10″ springform cake pans (though they come in all sizes)
A springform cake pan features a removable bottom insert and sides that can be sealed like walls around the removable bottom. Springform pans are often used for cheesecakes or flourless chocolate cakes, which might be difficult to remove from a standard cake pan.
Tube Pan
Servings: Most recipes baked in a tube pan will yield 12-16 servings.
Also known as an angel food cake pan, a tube pan is circular, typically 9 or 10 inches in diameter, with a hole cutout in the center and high walls. The unusual shape and height of this pan is ideal for letting angel cakes and similar cakes rise.
Cake Calculator – Find How Much Cake You Need
Are you trying to figure out how much cake you need for a party or wedding? We’ve got you covered!
Enter the number of guests below and we’ll estimate how much cake you’ll need to feed them.
What Size Cake Do You Need?
The size of cake needed can be tricky to figure out, mainly since the number of servings varies based on the cake size, height, and the size of each slice. To make things more interesting, layered and tiered cakes will serve more people so using the shape and width is only a part of the equation. The size of the portion will vary based on the occasion. Expert pastry chef and cake decorator Michelle Anderson explains that the standard slice of wedding cake is typically 4 inches high and 2 inches long by 1 inch wide , however, dessert portions should be larger.[1] Cake Portions Chart To find out the size of cake needed, consult this chart and locate the size of cake that will provide the number of servings needed.
Number of servings for various size round and square cakes for 2″ x 1″ portions. Cake Size Round Cake Square Cake 5 inch (13 cm) 8 servings 8 servings 6 inch (15 cm) 11 servings 18 servings 7 inch (18 cm) 15 servings 24 servings 8 inch (20 cm) 20 servings 32 servings 9 inch (23 cm) 27 servings 35 servings 10 inch (25 cm) 38 servings 50 servings 11 inch (28 cm) 45 servings 56 servings 12 inch (30 cm) 56 servings 72 servings 14 inch (36 cm) 64 servings 98 servings
How Many People Will Your Cake Serve
Are you curious how many people a 9″ round cake will serve? For standard portions expect a 9″ cake to yield about 27 portions. For dessert portions or larger servings, plan on about 18 servings or so for a 9″ cake.
Use the chart above to see how many portions are in the most common cake sizes. For larger portions, divide the serving count by 1.5.
If you’re serving a tiered cake, then find the servings for each tier, then add them all together to find the total servings of the cake.
How Many Does a Full Sheet Cake Serve?
Sheet cakes are quite a bit larger than a standard square cake and are commonly available at the grocery store or bakery.
Although the size of commercial sheet pans vary, a quarter sheet is usually 9″ by 13″, a half sheet is 13″ by 18″ and a full sheet is 18″ by 26″
Refer to this chart for the number of servings you can expect to get from a sheet cake for various portion sizes.
Sheet cake servings for various size portions. Serving Size Quarter Sheet Servings Half Sheet Servings Full Sheet Servings 2″ x 1″ 54 servings 108 servings 192 servings 2″ x 2″ 24 servings 54 servings 117 servings 3″ x 2″ 18 servings 36 servings 64 servings 3″ x 3″ 12 servings 24 servings 48 servings
Planning a party? Check out our pizza calculator or turkey size calculator to plan the portions for your crowd.
8 Inch Round Cake (Serves 20)
ALLERGIES:
Please note that Azucar Bakery is not a gluten-free, nut-free, nor dairy-free facility and that we do offer items within our store that contain all of the aforementioned. In addition, even though we try our best to avoid any cross contamination in our facility, some of our ingredients may come from third-party manufacturers with nuts in their facilities.
CANCELLATION POLICY:
In the event of cancellation: Online orders cancelled at least 7 days prior to pick up date will receive the deposit amount in the form of STORE CREDIT to be used within 6 months of original event date. Cakes cancelled less than 7 days prior to pick up date will not be refunded, no exceptions.
CUSTOMER PICK UP/DELIVERY: Azucar Bakery cannot be held responsible for anything that should happen to the cake once delivery is complete, or the cake has left the premises after pick up. Please note that direct sunlight and temperatures of 80 degrees and higher, or excessive humidity, may have drastic and adverse effects on any cake.
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