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Contents
How can I make 3/4 cup?
One egg is the same size and equals about ¼ of a cup. Three eggs would equal ¾ of a cup. In addition, the size of a tennis ball is approximately ½ cup, so a tennis ball and an egg would make ¾ of a cup, too.
What is a 3/4 cup equal to?
Volume Equivalents (liquid)* | ||
---|---|---|
12 tablespoons | 3/4 cup | 6 fluid ounces |
16 tablespoons | 1 cup | 8 fluid ounces |
2 cups | 1 pint | 16 fluid ounces |
2 pints | 1 quart | 32 fluid ounces |
How many half cups is 3/4 cups?
Original Amount | Half the Amount | One-Third the Amount |
---|---|---|
3/4 cup | 6 tbsp | 1/4 cup |
2/3 cup | 1/3 cup | 3 tbsp+ 1-1/2 tsp |
1/2 cup | 1/4 cup | 2 tbsp + 2 tsp |
1/3 cup | 2 tbsp + 2 tsp | 1 tbsp + 1-1/4 tsp |
What does 3/4 look like fraction?
or in a line of text as one number with a slash or solidus then the other number, like this: 3/4. The fraction 3/4 or three quarters means 3 parts out of 4. The upper number, 3, is called the numerator and the lower number, 4, is the denominator.
What is half of 3/4 measuring?
Half of 3/4 cup would be 1/4 cup plus 2 tablespoons, or 6 tablespoons.
Is 3/4 cup more than half?
3/4 is more than 1/2 so there are not any 3/4 portions in 1/2 a cup.
How can I get 1/3 cup?
- 3 teaspoons = 1 tablespoon.
- 4 tablespoons = 1/4 cup.
- 5 tablespoons + 1 teaspoon = 1/3 cup.
- 8 tablespoons = 1/2 cup.
- 1 cup = 1/2 pint.
- 2 cups = 1 pint.
- 4 cups (2 pints) = 1 quart.
- 4 quarts = 1 gallon.
What is the equivalent of 1/4 cup?
How Many Tablespoons are in a 1/4 cup: There are 4 tablespoons in ¼ cup. How Can I Convert Tablespoons to Teaspoons: One tablespoon contains 3 teaspoons. How Many Teaspoons are There in a Cup: There are 48 teaspoons in one cup. How Many Oz Are in 1 Cup: There are 8 fluid ounces in one cup.
What is 3/4 in a number?
Answer: 3/4 is expressed as 0.75 in the decimal form.
How do I make 3/4 teaspoon?
The best way to do this is to combine smaller amounts using measurement spoons to equal ¾ teaspoon. Add ¼ teaspoon 3 times. Any of these ways will work well for creating ¾ teaspoon without guessing.
What is half of 3/4 in fraction?
Half of 3/4 is 3/8.
What’s half of 1/4 cup in baking?
Half of ¼ cup is equivalent to 2 tbsp. 2.
What is the double of 3/4 cup?
3/4 cup doubled = 1 1/2 cups
We show 3/4 cup and 3/4 cup doubled (1 1/2 cups) so you can see where they are in relation to each other. As you can see, we filled up our measuring cup to 3/4 cup doubled. In other words, we filled it up to 1 1/2, which is two times 3/4.
How many 1/4 will make a fraction a whole?
One fourth as a fraction means 1 part out of something when it is divided into 4 equal parts. All 4 parts when put together will make the whole thing back again. So 4 is our answer.
What is 3/4 of a whole?
What is 3/4ths as a whole number? Answer: The number is 3/4 which can also be written as 0.75.
What is 3/4 on a calculator?
3 / 4 = 0.75.
What is 3/4 on a tape measure?
…
Inch Fraction, Decimal and Millimeter Equivalents.
Fraction | Decimal | Millimeters |
---|---|---|
3⁄4” | 0.75 | 19.05 |
13⁄16” | 0.8125 | 20.6375 |
7⁄8” | 0.875 | 22.225 |
15⁄16” | 0.9375 | 23.8125 |
What is more 3/4 cup or 2 3?
So 34 is greater than 23 . I hope you understood this and my source is my knowledge!
What is 3/4 divided by 2 in a fraction?
3/4 divided by 2 in the fraction is equal to 3/8.
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9 Easy Ways To Measure 3/4 Cup (Without a 3/4 Measuring Cup) – Survival Freedom
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1 Use One of Four Handy Conversions
2 Use Other Household Items
3 Use a Home Scale
4 Use Your Hand
5 Compare Other Items and Foods
6 Use a Science Beaker
7 Use a Mason Jar
8 Food Storage Canisters Can Help You Measure Ingredients
9 A Funnel Of a Similar Size Will Help
Be Sure to Bookmark an Online Conversion Table
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9 Easy Ways To Measure 3/4 Cup (Without a 3/4 Measuring Cup)
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You might think that you are stuck and can’t proceed when your ¾ measuring cup is missing. However, these spur-of-the-moment fill-ins will do the trick. See how to measure the exact amount you need without a measuring cup.
The easiest way to measure 3/4 cup is by measuring or weighing with an alternative method including tbsp., tsp, fluid oz., or mL. 3/4 cup is equal to 12 tbsp., 36 tsp., 6 fluid oz., or 177 mL.
1. Use One of Four Handy Conversions
Most people will find that the easiest way to figure out 3/4 cup is to weigh 6 fluid oz. or measure 12 tbsp. It’s more tedious, but 36 tsp. also works. And, if you have a way of measuring metric, 177 mL is 3/4 cup as well.
Here is a handy chart to help you find an alternative way of measuring common amounts if you either don’t have a measuring cup or it doesn’t include a particular measurement on it.
Alternative Kitchen Measurements Chart:
1/4 Cup 1/3 Cup 2/3 Cup 3/4 Cup 4 tbsp. 5.3 tbsp. 10.7 tbsp. 12 tbsp. 12 tsp. 16 tsp. 32 tsp. 36 tsp. 2 fluid oz. 2.6 fluid oz. 5.4 fluid oz. 6 fluid oz. 59 mL 78 mL 158 mL 177 mL Values are rounded, when necessary
If you don’t have any of these options, here are some rule of thumb methods to try:
2. Use Other Household Items
A standard coffee cup is usually equivalent to one cup. When you measure the amount you need, you can estimate where to stop filling the cup to reach three-fourths of the way full.
If you have a liquid measuring cup, it often has a spout to pour whatever is in the cup into another vessel. This type of measuring cup has measurements on the side. If the measurements are in ounces, you can google how much three-fourths of a cup is in ounces (6 fl oz or 180ml).
Using tablespoons and teaspoons also yields a one-quarter cup measurement. For reference, 12 tablespoons and 36 teaspoons equal one-fourth cup.
3. Use a Home Scale
A food scale is a great way to determine what makes three-fourths of a cup. Place a paper towel on the scale and pour your ingredient until it measures six ounces. Remember to set the kitchen scale to zero for an accurate measurement after you put your cup or bowl on the scale. This way, you’re not measuring the cup or bowl weight along with your ingredients.
There are many options available.
4. Use Your Hand
Measuring cups are convenient, but what happens when you are out to dinner and need to measure your food to stay true to your diet? No one wants to carry measuring cups out to eat. When you ball up your hand into a fist, your fist size equals a cup.
Or if you’re making something at home, you can eyeball the ingredients as you’re pouring them into the mixing bowl. If they look like what would fit in your hand, then it’s probably about ¾ cup.
5. Compare Other Items and Foods
Comparing other items and foods can also give you an idea of how much constitutes a cup.
For example:
One egg is the same size and equals about ¼ of a cup.
Three eggs would equal ¾ of a cup.
In addition, the size of a tennis ball is approximately ½ cup, so a tennis ball and an egg would make ¾ of a cup, too.
6. Use a Science Beaker
While lab beakers are heat-resistant, crack-resistant, and can handle cold temperatures, beakers also have measurements printed right on the side and a pouring spout. Science beakers come in sizes as small as 10 ml (34 fl. oz) and increase from there.
The glass used to manufacture a beaker is more heat resistant than a glass casserole dish. Many beakers have pouring spouts on two sides for ease of emptying.
7. Use a Mason Jar
A quart mason jar measures 32 oz (946ml), so you can divide the contents by four and divide the remaining amount into four sections. Remove the fourth section, and you have three-fourths of a cup. Here is a helpful mason jar chart.
This diagram will help:
Mason jar = 32 ounces Divide contents into 4 bowls. Take one bowl and divide it into four sections = ⊔⊔⊔⊔ Remove one ⊔ , and the amount you have left is a ¾ cup.
A pint (473ml) mason jar holds two cups.
When you fill the pint mason jar, divide the contents into two sections. Divide one section into four segments and remove one, and the amount you have left is ¾ cup.
Here is a diagram:
Pint mason jar = 2 cups Divide the contents into 2 bowls. Take one bowl and divide it into ⊔⊔⊔⊔. Remove one ⊔ , and the amount you have left is ¾ cup.
8. Food Storage Canisters Can Help You Measure Ingredients
One 14 oz (400g) food storage canister (you will find the measure on the bottom of the canister) holds 1 ½ cups of sugar or flour. You can add your food to the canister, pour it out, divide the amount in half, and that is ¾ a cup.
Here’s how to measure ingredients with a storage container:
Fill a 14 oz. (400g) food storage canister. Pour out and divide in half. Each half measures ¾ cup.
9. A Funnel Of a Similar Size Will Help
A standard four-inch funnel holds 8 oz (237ml). If you have a funnel, you can use your finger to plug the bottom and fill the funnel to the top.
Once you have the filled funnel:
Pour out the contents onto a paper towel. Divide the contents into four sections. Each section will be 2 oz (60ml). Combine three sections, and you will have ¾ cup.
If you still aren’t sure how to measure 3/4 cup, here is a helpful YouTube video:
The YouTube suggestions often involve filling a cup with a specific number of tablespoons of whatever you measure.
Other times they instruct you to choose a bowl or similar item to estimate with relative accuracy. These YouTube videos are creative in their use of non-traditional measurement vessels to help you get the amount you need.
Be Sure to Bookmark an Online Conversion Table
Many times you can find metric measurements in conversion tables on google.
Exploratorium offers handy cooking conversions for volume, weight, and oven temperatures in metric and American measures. If you’re looking for a certain conversion for ¾ cup, you might be able to find it on these tables and then use a home scale to weigh out the ingredients.
For your convenience, I put together some numbers for you. Feel free to bookmark this article and return as needed:
Kitchen Measurement Conversion Chart:
1 tablespoon (tbsp) 3 teaspoons (tsp) 1/16 cup (c) 1 tablespoon 1/8 cup 2 tablespoons 1/6 cup 2 tablespoons + 2 teaspoons 1/4 cup 4 tablespoons 1/3 cup 5 tablespoons + 1 teaspoon 3/8 cup 6 tablespoons 1/2 cup 8 tablespoons 2/3 cup 10 tablespoons + 2 teaspoons 3/4 cup 12 tablespoons 1 cup 48 teaspoons 1 cup 16 tablespoons 8 fluid ounces (fl oz) 1 cup (237ml) 1 pint (pt) 2 cups (473ml) 1 quart (qt) 2 pints (1,137ml) 4 cups 1 quart (946ml) 1 gallon (gal) 4 quarts (3.8L) Source: US Department of Agriculture
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How to Cut Down Recipes for Half-, Third- or Quarter-Sized Batches
Always having to ask yourself how many tablespoons are in 1/3 cup? We have the answer, and more! Bookmark this page for the easiest way to downsize your favorite recipe.
Not every dinner or batch of cookies needs to serve a small army. Learn how to cut down recipes so you can make portion sizes that suit your needs.
How to Divide Measurements at a Glance
Use this handy chart when you’re cutting down a recipe. Need more recipes for two? We’ve got ’em!
Original Amount Half the Amount One-Third the Amount 1 cup 1/2 cup 1/3 cup 3/4 cup 6 tbsp 1/4 cup 2/3 cup 1/3 cup 3 tbsp+ 1-1/2 tsp 1/2 cup 1/4 cup 2 tbsp + 2 tsp 1/3 cup 2 tbsp + 2 tsp 1 tbsp + 1-1/4 tsp 1/4 cup 2 tbsp 1 tbsp + 1 tsp 1 tbsp 1-1/2 tsp 1 tsp 1 tsp 1/2 tsp 1/4 tsp 1/2 tsp 1/4 tsp 1/8 tsp 1/4 tsp 1/8 tsp Dash
How to Convert Measurements to Tablespoons and Teaspoons
Here’s a listing of how many tablespoons and teaspoons are in larger measuring cup amounts. By the way, here’s how to measure without measuring cups.
1 cup = 16 tbsp
Half of 1 cup = 8 tbsp
3/4 cup = 12 tbsp
Half of 3/4 cup = 6 tbsp
1/2 cup = 8 tbsp
Half of 1/2 cup = 4 tbsp
1/3 cup = 5 tbsp + 1 tsp
Half of 1/3 cup = 2 tbsp + 2 tsp
1/4 cup = 4 tbsp
Half of 1/4 cup = 2 tbsp
1/8 cup = 2 tbsp
Half of 1/8 cup = 1 tbsp
1/2 tbsp = 1-1/2 tsp
Learn how to measure ingredients like a pro.
How to Cut Down Weighted Ingredients
This is when cooking by weight instead of measure is incredibly handy. Cutting down (or doubling) recipes is as simple as a little division or subtraction.
To cut down any recipe, just divide the weights called for in the original recipe. Want to make a half batch? Divide the measures by two. A third batch? Divide by three. A quarter batch? Well, divide the amounts by four.
How to Halve an Egg
Cutting down recipes can be pretty easy when you’re just dealing with cups and ounces. Things get tricky, though, when the original recipe calls for just one egg. In this case, ask yourself if you really need to half the recipe, because cutting down on an egg can be tricky.
If you really do need to trim down the recipe, crack your egg into a small dish and whisk. Then you can add half of that mix by eye.
If you want to be really exact, bring out your kitchen scale. Start by weighing the bowl, hitting tare, then crack in the egg. Then you can divide that weight in half for precision baking.
Brush up your maths: Fractions
Brush up your maths: Fractions
What is a fraction?
3
–
4
or in a line of text as one number with a slash or solidus then the other number, like this: 3/4.
The fraction 3/4 or three quarters means 3 parts out of 4. The upper number, 3, is called the numerator and the lower number, 4, is the denominator.
To calculate a fraction of something, multiply by the numerator and divide by the denominator. For example, 3/4 of 12 is 9:
3
– × 12 = (3 × 12) ÷ 4 = 36 ÷ 4 = 9
4
Exercise: fractions
What is a half as a fraction?
What is four fifths of 20?
Check answer to fractions exercise.
Simplifying fractions
Sometime the numerator and denominator have a common factor. We can make the fraction simpler by dividing top and bottom by the factor. For example:
15 3 × 5 3
–– = –––––– = ––
20 4 × 5 4
because the common factor of 15 and 20 is 5. We divide top and bottom by 5.
Exercise: simplifying fractions
Simplify 27/30.
Check answer to simplifying fractions exercise.
Improper fractions
Fractions which are between 0 and 1 are called proper fractions. Improper fractions are those greater than 1. For example, 7/4 is an improper fraction. We can also express this as a whole number and a proper fraction: 1¾.
Exercise: improper fractions
Express five and two thirds as an improper fraction.
Express
17
––
5
as an integer and proper fraction.
Check answer to improper fractions exercise.
Reciprocals
The reciprocal of a number is one divided by the number. The reciprocal of 2 is ½. Conversely, the reciprocal of ½ is 2.
To find the reciprocal of a fraction we turn it over, so that the numerator becomes the denominator and the denominator becomes the numerator.
4 5
For example, the reciprocal of –– is ––
5 4
We can convert this to an integer and a proper fraction as 1¼.
Exercise: reciprocals
What are the the reciprocals of 4 and of 5/6?
Check answer to reciprocals exercise.
Multiplying fractions
To multiply two fractions we simply multiply their numerators, multiply their denominators, and simplify if necessary:
2 1 2 × 1 2 1
–– × –– = ––––– = –– = ––
3 2 3 × 2 6 3
Exercise: multiplying fractions
Multiply four fifths by three quarters.
Check answer to multiplying fractions exercise.
Adding and subtracting fractions
If we want to add two fractions which have the same denominator we just add the numerators:
2 1 2 + 1 3
–– + –– = ––––– = ––
5 5 5 5
If we want to add two fractions which have different denominators, we must first make them have the same denominator. We do this by finding the lowest common multiple of the denominators. We call this the lowest common denominator. For the fractions 2/9 and 5/6 the lowest common denominator is 18. To get this we find the factors of 6 and 9. Factors of 6 are 1, 2, 3, and 6. Factors of 9 are 1, 3, and 9. The highest common factor is 3. 6/3 = 2 and 9/3 = 3. The lowest common multiple is therefore 3 × 2 × 3 = 18. We then multiply the top and bottom of each fraction by the factor which will make the bottom the lowest common denominator:
2 5 2 × 2 5 × 3 4 15 4 + 15 19
–– + –– = ––––– + ––––– = ––– + ––– = ––––– = –––
9 6 9 × 2 6 × 3 18 18 18 18
We can also write 19/18 as 1 1/18.
To subtract fractions, we do exactly the same except that we subtract the numerators after finding the lowest common denominator:
5 1 5 × 2 1 × 3 10 3 10 – 3 7
–– – –– = ––––– – ––––– = ––– – ––– = ––––– = –––
9 6 9 × 2 6 × 3 18 18 18 18
Exercise: adding and subtracting fractions
Add 3/4 and 2/3 then subtract 1/6.
Check answer to adding and subtracting fractions exercise.
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