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Roughly around 900 up to 1,000 bushels of corn can be loaded into a semi-trailer. Ideally, the test weight of each bushel of corn plays an important role in finding out the total number of bushels you can fit in a semi-trailer.I can usually get 1,100-1,200 bushels on the Wilson, and 1,200-1,300 bushels on the Timpte. The Dump trailer will hold about 1,000 bushels. These trucks will gross out at around 100,000 lbs.A common semi-truck grain hopper can hold approximately 1,000 bushels of wheat – or 60,000 pounds of wheat in a single load.
Contents
How many bushels will a truck hold?
I can usually get 1,100-1,200 bushels on the Wilson, and 1,200-1,300 bushels on the Timpte. The Dump trailer will hold about 1,000 bushels. These trucks will gross out at around 100,000 lbs.
How many bushels of wheat are in a semi?
A common semi-truck grain hopper can hold approximately 1,000 bushels of wheat – or 60,000 pounds of wheat in a single load.
How much corn makes a bushel?
An 8-inch ear of corn contains about 0.50 lb equivalent of shelled corn grain; therefore, 112 8-inch ears would equal 1 bushel (1 bushel = 56 pounds).
How do you calculate bushels in a truck?
I measure in inches length x width x height divided by 2150 (cubic inches per bushel). Subject: RE: Bushels in a box.
How many bushels can a semi haul?
Given the fact that 80,000 pounds are the maximum capacity limit of each semi-trailer, it can generally hold bushels of corn at an estimated number of 900 to 1,000 bushels per semi-trailer since each bushel weighs 56 pounds.
How many bushels of corn are in a truck bed?
An 8′, full sized pickup holds about 52 bu.
How many bushels of corn can a hopper bottom hold?
Height-Ground to Top Rail | 9.6″ |
---|---|
Hopper Clearance Empty (Approx.) | 25″ |
New 22,500# Axles | 1 |
Cubic Feet | 810 |
Leveled Bushels (Approximate) | 695 |
How many bushels of corn are in a ton?
GRAIN | EQUIVALENT |
---|---|
Canola/Rapeseed | 44.0920 |
Corn | 39.3680 |
Faba Beans 2 | 36.7440 |
Soybeans | 36.7440 |
How much corn does a grain bin hold?
Some metal grain bins can hold 1,000 bushels (about 25.4 metric tons) of grain, while others can hold up to 1 million bushels.
How much does a bushel of corn cost 2021?
The corn price, at $6.10 per bushel, is up 53 cents from last month and $1.35 from February 2021.
Should you cook fresh corn before freezing?
The natural enzymes in corn need to be inactivated before freezing to prevent both loss of color and nutrients, and flavor and texture changes. These enzymes are inactivated by a hot blanch treatment. The chilling process prevents the corn from becoming mushy due to overcooking the starch.
How many ears of corn are on a crate?
Sweet corn is usually packed in wirebound crates containing 41⁄2 to 5 dozen ears, weighing about 42 pounds. Although retailers purchase corn by the crate, corn is sold by the ear.
How is grain hauling rate calculated?
Number of loads is calculated as total number of bushels divided by bushels per load, the number is rounded up as it is assumed that all bushels will be delivered. For example, if total bushels are 2,900 and the bushels that can be hauled per load are 1,000 then the number of loads is 3.
How do you calculate bushels in a grain pile?
Estimating bushels in a pile of grain
The formula to calculate the bushels in a cone shaped pile or the cone shaped portion of a windrow style pile is: Bu. = 0.209 * D2 * H.
How many square feet is a bushel of corn?
A bushel is a volume measurement. Specifically, a volume bushel is the equivalent of 1.244 cubic feet (normally, a figure of 1.25 cubic feet is used). Looking at it another way, there are 4 pecks or 32 quarts in a bushel. Test weight is a measure of the weight of grain (usually expressed in pounds) per volume bushel.
How many bushels can a dump truck hold?
One of our trucks is a 16 foot dump truck. With the side boards the walls are about 6.5 feet. We can get between 500 and 550 bushels on it. Works well with the 600 bushel cart we have.
How many bushels are in a ton?
GRAIN | EQUIVALENT |
---|---|
Canola/Rapeseed | 44.0920 |
Corn | 39.3680 |
Faba Beans 2 | 36.7440 |
Soybeans | 36.7440 |
How much is a bushel?
1 imperial bushel | = 8 imperial gallons |
---|---|
1 US bushel | = 8 US dry gallons |
= 4 US pecks | |
= 2150.42 cubic inches | |
= 1.24446 cubic feet |
How many bushels of corn can a hopper bottom hold?
Height-Ground to Top Rail | 9.6″ |
---|---|
Hopper Clearance Empty (Approx.) | 25″ |
New 22,500# Axles | 1 |
Cubic Feet | 810 |
Leveled Bushels (Approximate) | 695 |
How Many Bushels of Corn Fit in a Semi-trailer | Farming Base
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What Does a Bushel of Wheat Mean to Me?
Bushels, bushels, bushels. During wheat harvest, wheat yields are calculated as bushels per acre, wheat prices are cited as dollars per bushel and overall bushels produced determines whether or not Kansas keeps its top wheat production spot. But, what exactly is a bushel? And what does a bushel mean for a consumer?
In reality, Kansas wheat is used not only for producing flour and making wheat foods. Approximately half of wheat produced in Kansas is exported to other countries and other bushels are used for anything from livestock and aquaculture feed to plastics. This statistical extrapolation, however, attempts to translate the importance of Kansas wheat to our dinner plates based on total volume.
A Bushel, A Basket
At its simplest, a bushel is a unit of measurement. According to the Encyclopedia Britannica, the U.S. bushel was derived from the Winchester bushel, a British measurement dating back to the 15th century. At one time, farm products could be measured by how much would fit in a bushel basket. Today, a bushel has a weight equivalent, different for every commodity. For wheat, one bushel equals 60 pounds of wheat or approximately one million wheat kernels. A common semi-truck grain hopper can hold approximately 1,000 bushels of wheat – or 60,000 pounds of wheat in a single load.
And Kansas farmers harvest a lot of bushels. According to the USDA National Agricultural Statistics Service (NASS), Kansas farmers typically harvest 37.5 bushels per acre, based on the ten-year average. This year, NASS predicted in its July report that, on average, Kansas farmers will harvest 36 percent more wheat than last year’s drought-stricken crop – a total of 334 million bushels of wheat.
The Numerical Grind
Each bushel of hard red winter (HRW) wheat has the potential to become a great tasting loaf of bread, box of cereal, tortilla or any number of tasty wheat foods products. But first those bushels of wheat kernels must be milled into flour.
Wheat may become white flour or whole wheat flour. Whole wheat flour includes all three parts of the wheat kernel – bran, germ and endosperm – while white flour only includes the endosperm.
One bushel of wheat will yield approximately 42 pounds of white flour. That means this year’s Kansas wheat crop could potentially produce 14 billion pounds of white flour.
In contrast, one bushel will yield approximately 60 pounds of whole wheat flour. The Kansas crop could yield 20 billion pounds of whole wheat flour.
On the Plate, In the Bowl
But, consumers buy more than just flour. And since Kansas is known as America’s Breadbasket, let’s start with bread.
One bushel yields enough flour to make 70 one-pound loaves of white bread or 90 one-pound loaves of whole-wheat bread. The 334 million projected bushels of 2015 Kansas wheat crop could then yield 23.4 billion loaves of white bread or 30.1 billion loaves of whole wheat bread.
Each loaf includes approximately eight slices of bread – enough for four sandwiches per loaf. As a result, the Kansas wheat crop could make 93.6 billion white bread sandwiches or 120.4 billion whole wheat sandwiches.
If that sounds like a lot of gluten – it is! The average American eats 193 sandwiches in a year. By that math, the entire population of the United States (more than 318.9 million people) could eat their fill of sandwiches and still have 32.1 billion sandwiches (white bread) left!
If you prefer Wheaties to toast in the morning, one bushel of wheat can make approximately 45 boxes of wheat flaked cereal. The entire Kansas wheat crop could then make 15 billion boxes of cereal. That means each of the 2,780 athletes at the 2014 Winter Olympics could be featured on more than 5 million boxes of Wheaties. Better yet, the approximate 60,000 Kansas farmers could have more than 250,000 of their own boxes of Wheaties!
No matter your wheat foods preferences, Kansas farmers have earned their title of America’s Breadbasket, producing enough bushels to help secure an affordable supply here at home with enough to share.
Like math? While the United States uses bushels to measure wheat, many other countries use metric tons. One metric ton equals 36.743 bushels. Have fun calculating!
By Julia Debes
Estimating Bushels of Corn on the Ground by Counting Ears Prior to Grazing with Cattle
Estimating Bushels of Corn on the Ground by Counting Ears Prior to Grazing with Cattle
October 2017
Photo courtesy of USDA-NRCS.
Prior to grazing cornstalks with cattle, an estimate should be made of the amount of corn that is present in the field. The UNL Extension Circular EC 287 Grazing Crop Residues with Beef Cattle provides information on a simple method for estimating the bushels of corn that are on the ground.
An 8-inch ear of corn contains about 0.50 lb equivalent of shelled corn grain; therefore, 112 8-inch ears would equal 1 bushel (1 bushel = 56 pounds). By counting the number of ears, the amount of corn can be estimated. If corn is planted in 30-inch rows, count the total number of ears in three different 100-foot furrow strips and divide by two to give an approximate number of bushels per acre.
For example, after walking three, 100-foot strips, a total of 30 ears of corn were counted across all three 100-foot strips. Total ears of corn, which is 30, divided by 2, equals an estimated 15 bushels of corn per acre on the ground. Small ears and broken ears should be counted as half ears, while very large ears could be counted as an ear and a half. Any amount beyond 8-10 bushels per acre will require a well-planned grazing strategy to ensure that too much grain is not consumed by grazing cattle.
If it is determined that there is excessive corn on the ground, the following are strategies to implement to help minimize the risk of digestive upsets (acidosis), lameness and abortions for cattle grazing the cornstalks.
Limit access to corn by cross fencing the field and using a method called “strip grazing” where cattle are only given access to the determined amount of corn that they should eat for a given day. This method is the most reliable method for controlling corn intake. If downed corn is on an irrigated center pivot, one option for strip grazing is to attach the electric fence to the center pivot and move the pivot to move the fence.
Consider the class of livestock that is going to be grazed. Cattle that haven’t grazed cornstalks before, such as weaned calves or yearlings, will often take time before they actively seek out corn. This can give the cattle time to adjust and acclimate to the corn. Weaned calves or yearlings can also make best use of the corn and convert it into a saleable product as they are growing and adding pounds that can be marketed.
Non-pregnant cows that would benefit from gaining weight are another class of livestock that can be a good choice for grazing downed corn. Cull cow prices often seasonally increase from the late fall into the spring which complements the use of this resource.
Cows that have previous experience with grazing cornstalks will seek downed corn immediately. Cows should be adjusted to corn prior to giving them access to the field. Start cows on 2-3 pounds of corn a day and work them up to 10-12 pounds per day over a 7-10 day period. Adjusting cows to corn will help to reduce the risk of digestive upsets.
Have cattle full prior to turning out for grazing and provide good quality hay so cattle don’t over consume corn immediately. Feeding palatable hay or other feed daily can also help to reduce the amount of corn that cattle will be eating.
The use of a Monensin supplement fed daily can help to stabilize feed intake and reduce the risk of founder and bloat which are caused by overeating.
Managing cattle that are grazing cornfields with excessive downed corn can be a challenge for producers. However, with planning and strategy, cattle can clean up and make good use of this situation, benefiting both the farmer and the cattle producer.
Aaron Berger, Extension Educator
Panhandle Research & Extension Center
University of Nebraska
Bushels in a box.
Posted 1/25/2017 00:06 (#5792418 – in reply to #5792413) Subject: RE: Bushels in a box.
just a tish NE of central ND
The bushel by measurement is a given volume(8 gallons). A bushel by legal weight and legal volume wont always agree on amounts of volume with different test weights and density of the product.. You can put 60 lbs of wheat in a bushel basket and if its light testing wheat it wont fit. And if it heavy wheat, the bushel basket wont get full. We sell wheat grains by the bushel based on 60 lbs . Oats is 32 lbs,56 lbs for corn I believe.
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