You are looking for information, articles, knowledge about the topic nail salons open on sunday near me how many grams is 250ml on Google, you do not find the information you need! Here are the best content compiled and compiled by the https://chewathai27.com team, along with other related topics such as: how many grams is 250ml Ml to gram, 250ml in grams flour, 1 ml gram, 250 ml to grams rice, 250ml in cups, 250ml to kg
The answer is 1.173552765377.
- volume [ml] = weight [g] / density. or.
- weight [g] = volume [ml] * density.
| ml | Water (g) | Flour (g) |
|---|---|---|
| 100 ml | 100g | 53g |
| 150 ml | 150g | 79g |
| 200 ml | 200g | 106g |
| 250 ml | 250g | 132g |
…
The only quantity conversion chart you will ever need.
| Ingredient | Quantity (volume) | Quantity (weight) |
|---|---|---|
| Milk | 250ml (1 cup) | 250g |
| Sour cream | 250ml (1 cup) | 235g |
| Yoghurt | 250ml (1 cup) | 250g |
| Dried and preserved fruit and vegetables |
| 250 Milliliters of Water = | |
|---|---|
| 250.00 | Grams |
| 8.82 | Ounces |
| 0.55 | Pounds |
| 0.25 | Kilograms |
Contents
Is 250ml same as 250g?
…
The only quantity conversion chart you will ever need.
| Ingredient | Quantity (volume) | Quantity (weight) |
|---|---|---|
| Milk | 250ml (1 cup) | 250g |
| Sour cream | 250ml (1 cup) | 235g |
| Yoghurt | 250ml (1 cup) | 250g |
| Dried and preserved fruit and vegetables |
How do you convert ml to grams?
- volume [ml] = weight [g] / density. or.
- weight [g] = volume [ml] * density.
What is the weight of 250 ml?
| 250 Milliliters of Water = | |
|---|---|
| 250.00 | Grams |
| 8.82 | Ounces |
| 0.55 | Pounds |
| 0.25 | Kilograms |
Is 200 ml and 200 grams same?
The answer is 1.173552765377.
How much is 250ml flour in grams?
The answer is: The change of 1 cup 250 mL ( Metric cup ) unit in a teff flour measure equals = into 121.52 g ( gram ) as per the equivalent measure and for the same teff flour type.
Is 1g equal to 1 mL?
How do I convert milliliters to milligrams? If you’re talking about pure water, 1ml is equal to 1g.
Is 500g the same as 500ml?
ml to grams conversion chart
For water, 500ml equals exactly 500g.
Is 50g equal to 50 ml?
The answer is 1.
How many g is 100ml?
The answer is 1. We assume you are converting between milliliter and gram [water].
How many grams is 250ml milk?
| 250 Milliliters of Milk = | |
|---|---|
| 255.72 | Grams |
| 9.02 | Ounces |
| 0.56 | Pounds |
| 0.26 | Kilograms |
How many grams is 250ml of water?
this is why I prefer to measure by weight. 250 ml of water is 250 grams of water no matter where in the world it is measured.)
Is 250ml a cup?
VOLUME & WEIGHT EQUIVALENCIES
1 cup = 250 mL. ¾ cup = 175 mL. ½ cup = 125 mL. 1⁄3 cup = 80 mL.
How many grams are a cup?
| Cups | Grams | Ounces |
|---|---|---|
| 1/2 cup | 64 g | 2.25 oz |
| 2/3 cup | 85 g | 3 oz |
| 3/4 cup | 96 g | 3.38 oz |
| 1 cup | 128 g | 4.5 oz |
How many ml is a gram?
| Volume in Milliliters: | Weight in Grams of: | |
|---|---|---|
| Water | Milk | |
| 1 ml | 1 g | 1.03 g |
| 2 ml | 2 g | 2.06 g |
| 3 ml | 3 g | 3.09 g |
How many ml is 200g butter?
…
Volume of 200 Grams of Butter.
| 200 Grams of Butter = | |
|---|---|
| 0.83 | Metric Cups |
| 208.45 | Milliliters |
What does 250mm mean?
MM to INCHES CONVERSION. Millimeters (mm) 250 mm is equal to 9.8425 inches.
Is a cup 250 or 240?
| 1 Cup | # of Tbs in a Cup | |
|---|---|---|
| US Customary | 236 ml | 16 |
| US Legal | 240 ml | 16 |
| Metric (US, Australia, New Zealand) or International | 250 ml | 16 2/3 (US, NZ) 12.5 (Australia) |
| Korea/Japan | 200 ml | 13 1/3 |
What size is .875 in inches?
| FRACTIONS | INCHES | MILLIMETERS |
|---|---|---|
| 7/8 | .875 | 22.225 |
| 57/64 | .890625 | 22.622 |
| 29/32 | .90625 | 23.019 |
| 59/64 | .921875 | 23.416 |
ml to Grams / Grams to ml Conversion
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ml to Grams Calculator. Flour, Sugar, Butter & Others
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FAQ
Weight of 250 Milliliters of Water
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Convert 200 ml to grams – Conversion of Measurement Units
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250 Ml to Grams Conversion
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250 Milliliter to Gram Conversion Calculator – 250 ml to g
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How much is 250 mL of water in grams? | PopularAsk.net – Your Daily Dose of Knowledge
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- Most searched keywords: Whether you are looking for How much is 250 mL of water in grams? | PopularAsk.net – Your Daily Dose of Knowledge Multiply that by 13.6 to get what 250mL of Hg would weigh. How many grams is 250 ml of milk? A quick answer is 250 grammes. Also, What is the mass of 250ml? mL Grams —— ——— 100 mL 100 grams 150 mL 150 grams 200 mL 200 grams 250 mL 250 grams Read the full answer mL Grams —— ——— 100 mL 100
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Grams to ml Conversion
Please choose a recipe ingredient. A density is required for converting between ml and grams.
Disclaimer: Whilst every effort has been made in building our calculator tools, we are not to be held liable for any damages or monetary losses arising out of or in connection with their use. Full disclaimer .
How much is 1 ml in grams?
Converting between ml and grams for water is a simple 1:1 conversion process. This is because one gram of water equals exactly one milliliter. For other ingredients, the density of the ingredient should be factored in. As an example, 1ml of milk measures around 1.04g and 1ml of cooking oil measures around 0.92g.
ml to grams conversion chart
ml Water (g) Flour (g) Milk (g) 1 ml 1 g 0.53 g 1.04 g 2 ml 2g 1.1g 2.1g 3 ml 3g 1.6g 3.1g 4 ml 4g 2.1g 4.1g 5 ml 5g 2.6g 5.2g 6 ml 6g 3.2g 6.2g 7 ml 7g 3.7g 7.2g 8 ml 8g 4.2g 8.3g 9 ml 9g 4.8g 9.3g 10 ml 10g 5.3g 10.4g 20 ml 20g 11g 21g 30 ml 30g 16g 31g 40 ml 40g 21g 41g 50 ml 50g 26g 52g 60 ml 60g 32g 62g 70 ml 70g 37g 72g 80 ml 80g 42g 83g 90 ml 90g 48g 93g 100 ml 100g 53g 104g 150 ml 150g 79g 155g 200 ml 200g 106g 207g 250 ml 250g 132g 259g 300 ml 300g 159g 311g 350 ml 350g 185g 362g 400 ml 400g 212g 414g 450 ml 450g 238g 466g 500 ml 500g 265g 518g
500 ml to grams
The number of grams in 500 milliliters depends on the ingredient density. For sugar, 500ml weighs around 424g. For milk, 500ml weighs around 518g. For water, 500ml equals exactly 500g.
236 ml to grams
The conversion of 236 milliliters (1 US cup) to grams depends on the ingredient you’re measuring. For flour, 236ml converts to about 125g. For sugar, it’s about 200g. For butter, it’s about 226g.
A standard US cup measures 236.6ml.
Grams to ml conversion chart
Grams Water (ml) Flour (ml) Milk (ml) 1g 1ml 1.9ml 0.97ml 2g 2ml 3.8ml 1.93ml 3g 3ml 5.7ml 2.9ml 4g 4ml 7.6ml 3.86ml 5g 5ml 9.5ml 4.83ml 6g 6ml 11.3ml 5.8ml 7g 7ml 13.2ml 6.76ml 8g 8ml 15.1ml 7.73ml 9g 9ml 17ml 8.7ml 10g 10ml 18.9ml 9.66ml 20g 20ml 38ml 19ml 30g 30ml 57ml 29ml 40g 40ml 76ml 39ml 50g 50ml 95ml 48ml 60g 60ml 113ml 58ml 70g 70ml 132ml 68ml 80g 80ml 151ml 77ml 90g 90ml 170ml 87ml 100g 100ml 189ml 97ml 150g 150ml 284ml 145ml 200g 200ml 378ml 193ml 250g 250ml 473ml 242ml 300g 300ml 567ml 290ml 350g 350ml 662ml 338ml 400g 400ml 756ml 386ml 450g 450ml 851ml 435ml 500g 500ml 945ml 483ml
50 grams to ml
The conversion of 50 grams to milliliters depends upon the ingredient you’re using. For sugar, 50g converts to around 59ml. For flour, 50g converts to around 95ml. For water, 50g equals exactly 50ml. To ensure high accuracy with measuring dry ingredients, it’s recommended to use kitchen scales, rather than measuring by volume. 1
500 grams to ml
The number of milliliters in 500 grams is dependent upon the ingredient. For sugar, 500g equates to around 590ml. For flour, 500g equates to around 945ml. For water, 500g equals exactly 500ml. You’re recommended to use kitchen scales to measure dry ingredients, rather than measuring by volume, for maximum accuracy. 1
How to convert ml to grams
To convert milliliters to grams, multiply the volume (in ml) by the density of the ingredient (in g/ml). You need to factor in the ingredient density because some ingredients are denser, and therefore heavier, than others. E.g. 150ml of sugar weighs less than 150ml of honey.
The formula for converting milliliters to grams looks like this:
grams = ml × ingredient density (in g/ml)
Let’s look at a real world example of a milliliters to grams conversion.
Example: Mabel wants to convert 15ml of milk to grams. She finds that her milk has a density of 1.04 g/ml. Her calculation is therefore as follows: 15 × 1.04 = 15.53 grams.
Although the milliliter is a unit of volume and gram a unit of weight, we’ve shown that it is possible to convert between the two, providing you know the density of your ingredient. Note that the density unit needs to match the other units in the conversion – g/ml (or g/cm³). If it doesn’t, you will need to convert it first.
In its section of cooking measurement tips, The National Institute of Standards and Technology’s Office of Weights and Measures recommends using kitchen scales to measure dry ingredients by mass (weight), rather than measuring by volume, to maintain accuracy. This is because the density of the ingredient can vary greatly. 1
If you don’t have access to a set of kitchen scales, or your recipe only gives ingredients in milliliters, you can calculate the weight in grams by using our calculator.
How to convert grams to ml
To convert grams to millilieters, divide your weight (in grams) by the density of the ingredient (in g/ml). Your ingredient density needs to be factored in because ingredient density (and, therefore, weight) varies. E.g. 150ml of honey weighs more than 150ml of sugar.
ml = grams ÷ ingredient density (in g/ml)
Let’s look at another real world example.
Example: Mabel wants to convert 5g of yeast to milliliters. She finds that her yeast has a density of 0.95 g/ml. So, her calculation looks like this: 5 ÷ 0.95 = 5.26 ml. Mabel remembers there are 4.9ml in a teaspoon (US). She therefore adds 1.1 teaspoons of yeast to her recipe.
Other cooking conversions
To convert between other cooking units including grams, pounds, cups, tablespoons, teaspoons and more, give the cooking converter a try.
Calculator created by Alastair Hazell
The only quantity conversion chart you will ever need
We’ve selected the ingredients we thought most useful to be converted for everyday and special-occasion cooking and baking and have put together a comprehensive volume-to-weight conversion chart for your convenience. We’ve carefully weighed out each ingredient in our test kitchen and we hope our conversion chart will be very useful in your home kitchen.
Because all ingredients have different densities, 1 cup of one ingredient will not be equal in weight for the same volume of another ingredient – hence the importance of a conversion chart.
Our conversion chart will also be handy when it comes to those recipes where the originator has not provided conversions.
READ MORE: How to calculate catering quantities per person
How to convert gelatine leaves to powdered gelatine
To convert gelatine leaves to powdered gelatine, or vice versa, just use the same weight of gelatine. Simply, this means a standard 2g leaf of gelatine can be replaced by 2g powdered gelatine. If your leaf is equal to 3g, use 3g powdered gelatine. It is important to remember, however, that leaf gelatine sets your liquid clear, whereas powdered gelatine results in a murky appearance.
The only quantity conversion chart you will ever need
Ingredient Quantity (volume) Quantity (weight) Baking Baking powder 5ml (1 tsp) 5g Bicarbonate of soda 5ml (1 tsp) 7g Cocoa powder 15ml (1 tbsp) 7g Coconut, desiccated 250ml (1 cup) 95g Coffee granules 15ml (1 tbsp) 5g Cream of tartar 5ml (1 tsp) 5g Custard powder 15ml (1 tbsp) 10g Gelatine, powdered 5ml (1 tsp) 4g Milk, powdered 250ml (1 cup) 115g Yeast, dried 5ml (1 tsp) 4g Yeast, fresh 5ml (1 tsp) 5g Breadcrumbs Breadcrumbs, brown, dried 250ml (1 cup) 55g Breadcrumbs, brown, fresh 250ml (1 cup) 80g Breadcrumbs, white, dried 250ml (1 cup) 55g Breadcrumbs, white, fresh 250ml (1 cup) 65g Breadcrumbs, panko 250ml (1 cup) 85g Breadcrumbs, shop-bought 250ml (1 cup) 110g Cheeses Bocconcini mozzarella, torn 250ml (1 cup) 200g Cheddar, grated 250ml (1 cup) 125g Cottage cheese, chunky 250ml (1 cup) 245g Cottage cheese, creamed 250ml (1 cup) 225g Cream cheese 250ml (1 cup) 235g Feta cheese, crumbled 250ml (1 cup) 145g Goat’s cheese, crumbled 250ml (1 cup) 145g Mascarpone 250ml (1 cup) 150g Mozzarella, grated 250ml (1 cup) 127g Parmesan, grated 250ml (1 cup) 100g Ricotta, crumbled 250ml (1 cup) 170g Dairy Butter 250ml (1 cup) 225g Buttermilk 250ml (1 cup) 255g Cream, fresh 250ml (1 cup) 255g Crème fraîche 250ml (1 cup) 235g Custard, shop-bought 250ml (1 cup) 270g Double thick cream 250ml (1 cup) 245g Ice cream 250ml (1 cup) 195g Milk 250ml (1 cup) 250g Sour cream 250ml (1 cup) 235g Yoghurt 250ml (1 cup) 250g Dried and preserved fruit and vegetables Apple cubes, dried 250ml (1 cup) 85g Apple rings, dried 250ml (1 cup) 85g Cake mix 250ml (1 cup) 160g Cherries, glacé and drained 250ml (1 cup) 200g Citrus peel, candied 250ml (1 cup) 150g Coconut flakes, dried 250ml (1 cup) 60g Cranberries, dried 250ml (1 cup) 130g Dates, dried 250ml (1 cup) 155g Figs, dried 250ml (1 cup) 150g Ginger, candied, drained 250ml (1 cup) 20g Glacé fruit, mixed, chopped 250ml (1 cup) 170g Goji berries, dried 250ml (1 cup) 110g Mango strips, dried 250ml (1 cup) 95g Mixed dried fruit, chopped 250ml (1 cup) 170g Mushrooms, dried 250ml (1 cup) 35g Peach halves, dried 250ml (1 cup) 125g Pear halves, dried 250ml (1 cup) 175g Pomegranate rubies, dried 250ml (1 cup) 165g Prunes, dried 250ml (1 cup) 140g Raisins 250ml (1 cup) 200g Sultanas 250ml (1 cup) 170g Eggs Eggs, whole, beaten 250ml (1 cup) 255g Egg yolks 250ml (1 cup) 260g 1 egg yolk, large 18g 1 egg yolk, extra large 18g 1 egg yolk, jumbo 18g 1 egg white, large 36g Egg whites 250ml (1 cup) 245g 1 egg white, extra large 38g 1 egg white, jumbo 40g 1 egg, whole, large, no shell 54g 1 egg, whole, extra large, no shell 56g 1 egg, whole, jumbo, no shell 58g Fats Avocado oil 250ml (1 cup) 205g Canola oil 250ml (1 cup) 210g Coconut oil 250ml (1 cup) 220g Duck fat 250ml (1 cup) 215g Lard 250ml (1 cup) 220g Margarine 250ml (1 cup) 235g Olive oil 250ml (1 cup) 220g Suet, dried, shredded 250ml (1 cup) 130g Sunflower oil 250ml (1 cup) 215g Flours Almond, ground 250ml (1 cup) 120g Bread flour 250ml (1 cup) 150g Cake flour 250ml (1 cup) 150g Chickpea flour 250ml (1 cup) 150g Coconut flour 250ml (1 cup) 110g Cornflour 15ml ( 1 tbsp) 10g Mealie-meal, uncooked 250ml (1 cup) 195g Self-raising flour 250ml (1 cup) 150g Semolina 250ml (1 cup) 180g Wholewheat flour 250ml (1 cup) 155g Fruits Apple, chopped 250ml (1 cup) 130g Apple, grated 250ml (1 cup) 195g Banana, mashed 250ml (1 cup) 245g Berries, mixed, frozen 250ml (1 cup) 155g Blueberries, fresh 250ml (1 cup) 130g Gooseberries, fresh 250ml (1 cup) 175g Pineapple, chopped 250ml (1 cup) 150g Raspberries, fresh 250ml (1 cup) 150g Strawberries, fresh, whole 250ml (1 cup) 145g Grains, beans, legumes and rice Arborio rice, uncooked 250ml (1 cup) 210g Barley, pearl 250ml (1 cup) 200g Basmati rice, uncooked 250ml (1 cup) 210g Bulgur wheat 250ml (1 cup) 190g Beans, red speckled, dried 250ml (1 cup) 170g Beans, white, dried 250ml (1 cup) 170g Chickpeas, dried 250ml (1 cup) 200g Jasmine rice, dried 250ml (1 cup) 190g Lentils, dried 250ml (1 cup) 210g Oats, rolled 250ml (1 cup) 120g Peas, split, dried 250ml (1 cup) 215g Quinoa, uncooked 250ml (1 cup) 200g Sago 250ml (1 cup) 185g Samp, uncooked 250ml (1 cup) 200g Sushi rice, uncooked 250ml (1 cup) 225g Liquids Black coffee 250ml (1 cup) 250g Coconut cream 250ml (1 cup) 260g Coconut milk 250ml (1 cup) 255g Fruit juice 250ml (1 cup) 250g Nut milk 250ml (1 cup) 230g Water 250ml (1 cup) 250g Non-perishables Anchovy fillets, drained 15ml (1 tbsp) 25g Baked beans, tinned 250ml (1 cup) 280g Condensed milk 250ml (1 cup) 315g Corn, creamed, tinned 250ml (1 cup) 240g Corn, tinned, drained 250ml (1 cup) 175g Olives, drained 250ml (1 cup) 170g Olives, drained and pitted 250ml (1 cup) 110g Pineapple, tinned, crushed 250ml (1 cup) 280g Sun-dried tomatoes, marinated and drained 250ml (1 cup) 180g Tomato paste 15ml (1 tbsp) 20g Tomatoes, chopped, tinned 250ml (1 cup) 240g Tomatoes, whole baby, tinned 250ml (1 cup) 250g Tomatoes, whole, tinned 250ml (1 cup) 235g Tuna, drained 250ml (1 cup) 100g Nuts and seeds Almonds, raw 250ml (1 cup) 155g Brazil nuts, raw 250ml (1 cup) 155g Cashew nuts, raw 250ml (1 cup) 145g Chia seeds, raw 250ml (1 cup) 170g Flaxseeds, raw 250ml (1 cup) 155g Hazelnuts, raw 250ml (1 cup) 145g Macadamia nuts, raw 250ml (1 cup) 150g Mixed nuts, raw 250ml (1 cup) 140g Peanuts and raisins 250ml (1 cup) 155g Peanuts, roasted 250ml (1 cup) 150g Pecan nuts, raw 250ml (1 cup) 100g Pine nuts, raw 250ml (1 cup) 145g Pistachios, raw and shelled 250ml (1 cup) 130g Pistachios, raw and unshelled 250ml (1 cup) 110g Poppy seeds, raw 250ml (1 cup) 145g Psyllium seed husk, raw 250ml (1 cup) 150g Pumpkin seeds, raw 250ml (1 cup) 140g Sesame seeds, raw 250ml (1 cup) 160g Sunflower seeds, raw 250ml (1 cup) 140g Walnuts, raw 250ml (1 cup) 95g Pasta and noodles Couscous, uncooked 250ml (1 cup) 190g Elbow macaroni, uncooked 250ml (1 cup) 130g Farfalle (bow ties), uncooked 250ml (1 cup) 60g Macaroni, uncooked 250ml (1 cup) 110g Orzo, uncooked 250ml (1 cup) 190g Penne, uncooked 250ml (1 cup) 95g Corkscrew pasta, uncooked 250ml (1 cup) 80g Shells, medium 250ml (1 cup) 90g Spaghetti, fresh, uncooked 250ml (1 cup) 70g Tagliatelle, fresh, uncooked 250ml (1 cup) 80g Udon noodles, fresh, uncooked 250ml (1 cup) 135g Vermicelli, uncooked 250ml (1 cup) 40g Sauces and condiments Chutney 250ml (1 cup) 280g HP sauce 250ml (1 cup) 130g Mayonnaise 250ml (1 cup) 225g Olive tapenade 250ml (1 cup) 125g Pesto 15ml (1 tbsp) 20g Soya sauce 250ml (1 cup) 135g Sweet-chilli sauce 250ml (1 cup) 140g Tomato sauce 250ml (1 cup) 130g Worcestershire sauce 250ml (1 cup) 245g Sugars Brown sugar 250ml (1 cup) 220g Caramel sugar 250ml (1 cup) 205g Castor sugar 250ml (1 cup) 225g Coconut blossom sugar 250ml (1 cup) 160g Demerara sugar 250ml (1 cup) 150g Icing sugar 250ml (1 cup) 145g Muscovado sugar 250ml (1 cup) 190g Treacle sugar 250ml (1 cup) 230g White sugar 250ml (1 cup) 220g Sweeteners and jams Apricot jam 15ml (1 tbsp) 25g Golden syrup 15ml (1 tbsp) 25g Honey 15ml (1 tbsp) 25g Maple syrup 15ml (1 tbsp) 30g Molasses 15ml (1 tbsp) 30g Strawberry jam 15ml (1 tbsp) 25g Vegetables Aubergine, raw, chopped 250ml (1 cup) 115g Beetroot, peeled, raw, chopped 250ml (1 cup) 150g Butternut, raw, peeled and chopped 250ml (1 cup) 130g Carrots, peeled, raw, chopped 250ml (1 cup) 150g Carrots, peeled, grated 250ml (1 cup) 115g Celery, chopped 250ml (1 cup) 110g Cucumber, chopped 250ml (1 cup) 150g Cucumber, grated 250ml (1 cup) 185g Garlic, peeled and minced 15ml (1 tbsp) 10g Ginger, peeled and minced 15ml (1 tbsp) 15g Onion, peeled and chopped 250ml (1 cup) 135g Peas, frozen, thawed 250ml (1 cup) 130g Rhubarb, fresh, chopped 250ml (1 cup) 120g Tomatoes, fresh, chopped 250ml (1 cup) 180g Tomatoes, fresh, seeded and diced 250ml (1 cup) 210g
ml to Grams Calculator. Flour, Sugar, Butter & Others
Well, grams are equal to ml only if the density of the product is equal to 1 gram/cm³ (= 1 kg/l = 1000 kg/m³ = 62.428 lb/cu ft, check other units in our density converter). That’s the case when we have water at 4°C / 39.2 °F:
1 gram = 1 ml (water at 4°C / 39.2 °F)
Even if the water’s temperature is a bit higher – like room temperature (20-25°C (68-77°F)) – we can still say that 1 gram equals approximately 1 ml. Have a look at the graph to check how the density of water (and ice) changes with the temperature:
Water, where life came from, is a molecule with unusual properties. For example, thanks to the fact that the density of ice is much smaller than water density, the fish 🐟 in lakes don’t freeze in winter time: the heaviest water at about 4°C (39 °F) sinks to the bottom. So the temperature close to bed may be almost the same in winter and summer if the water reservoir is deep enough. This is theorized to have been important when life was first developing, and needed to survive somewhere where a change in global temperature would not effect them, like at the bottom of the ocean.
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