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1/4 cup: 1.6 ounces | 4 tablespoons | 44 grams | 2 servings. 1/3 cup: 2.0 ounces | 5 tablespoons | 57 grams | 2.5 servings.One 8 ounce block of cream cheese is equal to one cup.Each original cream cheese block comes in an eight-ounce box.
| US cups | Amount in Grams | Amount in Ounces |
|---|---|---|
| 1/8 cup | 15g | .5 oz |
| 1/4 cup | 30g | 1 oz |
| 1/3 cup | 40g | 1.5 oz |
| 1/2 cup | 60g | 2 oz |
| Volume Equivalents (liquid)* | ||
|---|---|---|
| 2 tablespoons | 1/8 cup | 1 fluid ounce |
| 4 tablespoons | 1/4 cup | 2 fluid ounces |
| 5 1/3 tablespoons | 1/3 cup | 2.7 fluid ounces |
| 8 tablespoons | 1/2 cup | 4 fluid ounces |
Contents
How many grams is a 1/4 cup of cream cheese?
| US cups | Amount in Grams | Amount in Ounces |
|---|---|---|
| 1/8 cup | 15g | .5 oz |
| 1/4 cup | 30g | 1 oz |
| 1/3 cup | 40g | 1.5 oz |
| 1/2 cup | 60g | 2 oz |
Is 8 oz cream cheese 1 cup?
One 8 ounce block of cream cheese is equal to one cup.
What is 1/4 cup in a cup?
| Volume Equivalents (liquid)* | ||
|---|---|---|
| 2 tablespoons | 1/8 cup | 1 fluid ounce |
| 4 tablespoons | 1/4 cup | 2 fluid ounces |
| 5 1/3 tablespoons | 1/3 cup | 2.7 fluid ounces |
| 8 tablespoons | 1/2 cup | 4 fluid ounces |
Is 8 oz of cream cheese a block?
Each original cream cheese block comes in an eight-ounce box.
How many grams is a 1/4 cup?
| Cups | Grams | Ounces |
|---|---|---|
| 1/4 cup | 32 g | 1.13 oz |
| 1/3 cup | 43 g | 1.5 oz |
| 1/2 cup | 64 g | 2.25 oz |
| 2/3 cup | 85 g | 3 oz |
How many calories is 1/4 cup cream cheese?
There are 202 calories in a 1/4 cup of Cream Cheese.
Does 4 ounces equal 1 cup?
In general, four ounces (4 oz) make up half a cup (1.5 cups).
How many tablespoons are in a 8oz block of cream cheese?
There are approximately 16 tablespoons in an 8 ounce block of cream cheese.
Is one package of cream cheese a cup?
The standard size for a package of cream cheese is 8oz which equals 16 tablespoons or 2 cups.
How can I measure 1/4 cup without a measuring cup?
A tablespoon is about the size of half a ping-pong ball or the size of an ice cube. 1/4 cup is about the size of a large egg. 1/2 cup is about the size of a tennis ball. 1 cup is about the size of an apple or a baseball.
How much is a third cup of cream cheese?
1/3 cup: 2.6 ounces | 5 tablespoons | 75 grams | 2.5 servings.
What can you use if you don’t have a 1/4 cup?
- A teaspoon is about the size of the tip of your finger.
- A tablespoon is about the size of an ice cube.
- 1/4 cup is about the size of a large egg.
- 1/2 cup is about the size of a tennis ball.
- A full cup is about the size of a baseball, an apple or a fist.
How many cups cream cheese is 8 oz?
One 8 ounce block of cream cheese is equal to one cup.
How many cups is an 8oz block of cheese?
Cheddar cheese commonly comes in 8-ounce blocks. This will be equivalent to about 2 cups when grated.
What size is a block of Philadelphia cream cheese?
Philadelphia Original Cream Cheese, 8 oz Brick.
How many cups cream cheese is 8 oz?
1 cup: 8 ounces | 16 tablespoons | 225 grams | 8 servings.
How many cups is an 8oz block of cheese?
Cheddar cheese commonly comes in 8-ounce blocks. This will be equivalent to about 2 cups when grated.
How many packages of cream cheese is 8 oz?
Kraft Philadelphia Original Cream Cheese 8 Oz (6 Pack)
How many packages is 16 ounces of cream cheese?
* Percent Daily Values are based on a 2,000 calorie diet. Serving size 1 oz (28g/ 1/16 package).
Cream Cheese Cooking Measures, Substitutions, and Tips
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Whipped low-fat and nonfat cream cheese use differing measures
Measurement Conversions for Cream Cheese
Calories
Substitutions for Cream Cheese
Softening Block Cream Cheese
Making Flavored Cream Cheese
Room Temperature Cream Cheese
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US Cups to ounces & grams for common ingredients – Erren’s Kitchen
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Alexa, How many cups is a block of cream cheese? | Alexa Answers
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Cooking Equivalents and Measures – Science of Food | Exploratorium
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Philadelphia Original Cream Cheese – 8oz : Target
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1/4 Cup of Cream Cheese to Ounces Conversion
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1/4 cup of cream cheese in ounces
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14 US cup of cream cheese equals 198 ( ~ 2) ounces
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It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature humidity how well packaged the ingredient is etc These words add even more uncertainty sliced chopped diced crushed minced etc Therefore it is better to measure dry ingredients by weight rather than volume as this can be more accurate
Cream Cheese – Cup to Grams (g) and Ounces (oz)
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How many ounces is a 1/4 cup cream cheese?
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How many ounces is a quarter cup of cream cheese?
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How many cups is 4 oz cream cheese?
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Calories in 1/4 cup of Cream Cheese and Nutrition Facts
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Cream Cheese Cooking Measures, Substitutions, and Tips
Cream cheese is an unripened cheese made from cow’s milk, with emulsifiers added for firmness. At room temperature, cream cheese spreads easily and has a smooth and creamy texture. It is sold in foil-wrapped blocks or in a soft-spread form which has air whipped in to make it spreadable right from the refrigerator. In addition to regular cream cheese, you can also find low-fat and nonfat varieties. These can have different uses, measures, and characteristics for cooking.
Measurement Conversions for Cream Cheese
Conversions are a little tricky for cream cheese since cups and tablespoons are volume measures while ounces and grams are weight measures. As a result, regular cream cheese differs from whipped cream cheese since whipped cream cheese weighs less per unit of volume.
Regular cream cheese has these conversions:
1/16 cup: 0.5 ounces | 1 tablespoon | 15 grams | 1/2 serving
1/8 cup: 1 ounce | 2 tablespoons | 30 grams | 1 serving
1/4 cup: 2 ounces | 4 tablespoons | 60 grams | 2 servings
1/3 cup: 2.6 ounces | 5 tablespoons | 75 grams | 2.5 servings
3/8 cup: 3 ounces | 6 tablespoons | 85 grams | 3 servings
1/2 cup: 4 ounces | 8 tablespoons | 120 grams | 4 servings
2/3 cup: 5.3 ounces | 11 tablespoons | 150 grams | 5.5 servings
3/4 cup: 6 ounces | 12 tablespoons | 170 grams | 6 servings
1 cup: 8 ounces | 16 tablespoons | 225 grams | 8 servings
Whipped cream cheese has these conversions:
1/16 cup: 0.4 ounces | 1 tablespoon | 11 grams | 1/2 serving
1/8 cup: 0.8 ounces | 2 tablespoons | 22 grams | 1 serving
1/4 cup: 1.6 ounces | 4 tablespoons | 44 grams | 2 servings
1/3 cup: 2.0 ounces | 5 tablespoons | 57 grams | 2.5 servings
1/2 cup: 3.2 ounces | 8 tablespoons | 91 grams | 4 servings
2/3 cup: 4.0 ounces | 11 tablespoons | 113 grams | 5.5 servings
3/4 cup: 4.8 ounces | 12 tablespoons | 136 grams | 6 servings
1 cup: 6.4 ounces | 16 tablespoons | 181 grams | 8 servings
Calories
A 1-ounce (2 tablespoons) serving of regular cream cheese has 100 calories A 0.8-ounce (2 tablespoons) serving of whipped cream cheese has 50 calories. The volume by weight is less, thus fewer calories per tablespoon. Otherwise, it has the same nutritional profile.
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Substitutions for Cream Cheese
In most applications, Neufchatel cheese may be substituted for cream cheese in equal measure. To reduce fat in dips and spreads, you can substitute yogurt cheese, creamed cottage cheese, or low-fat/nonfat cream cheese for regular cream cheese, in equal measure.
For recipes requiring melted cream cheese, note that low-fat and nonfat varieties will not melt as well as regular cream cheese. Because of the lower fat content, there are more emulsifiers and stabilizers which inhibit melting.
Softening Block Cream Cheese
You may need to soften block cream cheese to mix with other ingredients or to make it more spreadable for table use.
One way to soften cream cheese is to place the foil packet or plastic container of cream cheese in a bowl of lukewarm water for 10 minutes. If you have an opened package, first place it in a plastic zip-lock bag and press as much air out as possible, seal it, and immerse it in the lukewarm water.
You can use the microwave to soften cream cheese. First, remove the cream cheese from the foil packaging and place it on a microwave-safe plate.
If you are going to mix the cream cheese with other ingredients, use 50 percent power. Microwave for 1 minute for an 8-ounce block or 30 seconds for a 3-ounce block
To soften cream cheese for the table, use the High setting. Microwave for 20 to 30 seconds for an 8-ounce block or 5 to 15 seconds for a 3-ounce block. The timing will vary depending on the power of your microwave, so you may need to experiment and microwave it for a shorter time until you get the desired softness.
Making Flavored Cream Cheese
You can cream your cream cheese together with ingredients such as herbs, fruit jelly, or spices to make your own flavored cream cheese. Place the cream cheese and other ingredients in a blender, food processor, or mixer bowl. Add a few drops of water or milk and process till the ingredients are creamed together.
Room Temperature Cream Cheese
When using cream cheese in cheesecake, it is important that the cheese is at room temperature before beginning in order to achieve a smooth, creamy result. To bring it to room temperature, simply remove it from the refrigerator for one to two hours before you will be using it in the recipe.
For a quick party dip, bring a block of cream cheese to room temperature and top with salsa, chutney, or fruit preserves. Serve with savory crackers, vegetables, fruits, or cookies.
US Cups to ounces & grams for common ingredients
US Cups to Grams & Ounces Conversions
Need Imperial & Metric conversions for recipes? These US Cups to Ounces Cooking Conversions charts will help you convert from cups to grams and ounces.
From my research, I have found that the United States is one of three nations (Liberia and Burma being the others) that have not adopted the metric system as their official weights and measures system.
In the U.S. Customary System (also known as the inch-pound system), more than 300 different units exist to measure various physical quantities. Many of those units use the same name but have very different meanings.
All this can make it really tricky to convert measurements.
To try to make things a bit easier for you, I am adding conversion charts for commonly used ingredients.
Check back from time to time because I will update when I have new items to add.
Please note: All conversions are approximate weights.
Almonds (Flaked) US cups Amount in Grams Amount in Ounces 1/8 cup 10g 0.4oz 1/4 cup 20g 0.7 oz 1/3 cup 20g 1 oz 1/2 cup 45g 1.5 oz 2/3 cup 55g 2 oz 3/4 cup 65g 2.2 oz 1 cup 85g 3 oz
Almonds (Ground) US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4 oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Almonds (whole) US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Black Treacle US cups Amount in Grams Amount in Ounces 1/8 cup 40g 1.4 oz 1/4 cup 80g 3 oz 1/3 cup 110g 4 oz 1/2 cup 165g 5.7 oz 2/3 cup 215g 7.5 oz 3/4 cup 245g 8.5 oz 1 cup 325g 11.5 oz
Blueberries US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4oz 1/4 cup 25g 0.9oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Brown Sugar (Light) US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Butter & margarine US cups Amount in Grams Amount in Ounces 1/8 cup 28g 1 oz 1/4 cup 57g 2 oz 1/3 cup 75g 3 oz 1/2 cup 113g 4 oz 2/3 cup 150g 5.25 oz 3/4 cup 170g 6.25 oz 1 cup 225g 8 oz
Buttermilk US cups Grams Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Caster Sugar – Superfine Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Chocolate Chips Please note: As there are many different brands of chocolate chips that come in a variety of shapes and sizes, these are only approximate weights. US cups Amount in Grams Amount in Ounces 1/8 cup 19g .75 oz 1/4 cup 37.5g 1.5 oz 1/3 cup 50g 2 oz 1/2 cup 75g 3 oz 2/3 cup 100g 4 oz 3/4 cup 113g 4.5 oz 1 cup 150g 6 oz
Cocoa Powder US cups Grams Ounces 1/8 cup 15g 0.4oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Coconut – Shredded & Desiccated US cups Amount in Grams Amount in Ounces 1/8 cup 12.5g .44 oz 1/4 cup 25g .88 oz 1/3 cup 33g 1 oz 1/2 cup 50g 1.7 oz 2/3 cup 66g 2 oz 3/4 cup 75g 3 oz 1 cup 100g 3.5 oz
Confectioners Sugar – Powdered Sugar – Icing Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4 oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 120g 3.5 oz
Corn Starch – Cornflour US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4 oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Cornmeal US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Corn Syrup US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Cream Cheese/Soft Cheese US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Dark Brown Sugar – Muscovado Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Dates (whole, Pitted) US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Flour US cups Amount in Grams Amount in Ounces 1/8 cup 17g 0.5 oz 1/4 cup 35g 1 oz 1/3 cup 46g 1.5 oz 1/2 cup 70g 2.25 oz 2/3 cup 95g 3 oz 3/4 cup 105g 3.25 oz 1 cup 140g 4.5 oz
Golden Syrup US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Granulated Sugar US Teaspoons & Tablespoons Amount in Grams Amount in Ounces 1/8 Teaspoon 0.2g N/A 1/4 Teaspoon 1.42g N/A 1/2 Teaspoon 3g N/A 1 Teaspoon 5g N/A 1/2 Tablespoon 8.5g N/A 1 Tablespoon 15g .5 oz 2 Tablespoons 30g 1 oz Granulated Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 67g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 134g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Honey US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Jam – Jelly – Preserves US cups Amount in Grams Amount in Ounces 1/8 cup 40g 1.4 oz 1/4 cup 80g 3 oz 1/3 cup 110g 4 oz 1/2 cup 165g 5.7 oz 2/3 cup 215g 7.5 oz 3/4 cup 245g 8.8 oz 1 cup 325g 11.5 oz
Lentils (Dry) US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Maple Syrup Please note: Since these ingredients can also be considered liquids, please see the volume conversion chart for liquid conversions. US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Mincemeat (fruit) US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Molasses US cups Amount in Grams Amount in Ounces 1/8 cup 40g 1.4 oz 1/4 cup 80g 3 oz 1/3 cup 110g 4 oz 1/2 cup 165g 5.7 oz 2/3 cup 215g 7.5 oz 3/4 cup 245g 8.5 oz 1 cup 325g 11.5 oz
Oats (old fashion oats & porridge oats) US cups Amount in Grams Amount in Ounces 1/8 cup 17.5g 0.5 oz 1/4 cup 35g 1.25 oz 1/3 cup 46g 1.5 oz 1/2 cup 70g 2.5 oz 3/4 cup 105g 3.5 oz 1 cup 140g 5 oz
Parmesan Cheese (Grated ) US cups Amount in Grams Amount in ounces 1/8 cup 12.5g .44oz 1/4 cup 25g .75 oz 1/3 cup 33g 1.25oz 1/2 cup 50g 1.5 oz 3/4 cup 75g 2.5 oz 1 cup 100g 3 oz
Pasta (Dry) US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Peanuts, Chopped US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.5 oz 1 cup 120g 4.25 oz
Peanuts (whole, Shelled)
US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Peanut Butter US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 65g 2.2 oz 1/3 cup 85g 2.9 oz 1/2 cup 125g 4.4 oz 2/3 cup 165g 6 oz 3/4 cup 190g 6.5 oz 1 cup 250g 9 oz
Pecans (Chopped & Halved) US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Pearl Barley US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Raisins – Golden Raisins – Sultanas US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Raspberries US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Rice US cups Amount in Grams Amount in Ounces 1/8 cup 25g 1 oz 1/4 cup 50g 1.5 oz 1/3 cup 66g 2.25 oz 1/2 cup 100g 3.5 oz 2/3 cup 133g 3 oz 3/4 cup 150g 5.25 oz 1 cup 200g 7 oz
Strawberries US cups Amount in Grams Amount in Ounces 1/8 cup 25g 1 oz 1/4 cup 50g 1.5 oz 1/3 cup 66g 2.25 oz 1/2 cup 100g 3.5 oz 2/3 cup 133g 3 oz 3/4 cup 150g 5.25 oz 1 cup 200g 7oz
Philadelphia Original Cream Cheese – 8oz
TCIN: 12958523
UPC: 021000612239
Item Number (DPCI): 284-14-0009
Origin: Made in the USA or Imported
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