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30 ml equals 2 tablespoons. How many ml is 2 tablespoons? 2 tablespoons equal 30 ml.
…
Convert 30 Milliliters to Cups.
| mL | cups |
|---|---|
| 30.00 | 0.12680 |
| 30.01 | 0.12684 |
| 30.02 | 0.12689 |
| 30.03 | 0.12693 |
| American Standard (Cups & Quarts ) | American Standard (Ounces) | Metric (Milliliters & Liters) |
|---|---|---|
| 2 tbsp | 1 fl. oz. | 30 ml |
| 1/4 cup | 2 fl. oz. | 60 ml |
| 1/2 cup | 4 fl. oz. | 125 ml |
| 1 cup | 8 fl. oz. | 250 ml |
| Volume (liquid) | |
|---|---|
| 2 tablespoon or 1 fluid ounce | 30 ml |
| 1/4 cup or 2 fluid ounces | 59 ml |
| 1/3 cup | 79 ml |
| 1/2 cup | 118 ml |
Contents
Does 30 ml equal 2 tablespoons?
30 ml equals 2 tablespoons. How many ml is 2 tablespoons? 2 tablespoons equal 30 ml.
How many cups is 30 ml of milk?
| American Standard (Cups & Quarts ) | American Standard (Ounces) | Metric (Milliliters & Liters) |
|---|---|---|
| 2 tbsp | 1 fl. oz. | 30 ml |
| 1/4 cup | 2 fl. oz. | 60 ml |
| 1/2 cup | 4 fl. oz. | 125 ml |
| 1 cup | 8 fl. oz. | 250 ml |
What is 30 ml on a measuring cup?
| Volume (liquid) | |
|---|---|
| 2 tablespoon or 1 fluid ounce | 30 ml |
| 1/4 cup or 2 fluid ounces | 59 ml |
| 1/3 cup | 79 ml |
| 1/2 cup | 118 ml |
How many ml is half a cup?
| Metric cup & spoon sizes* | |
|---|---|
| cup | metric |
| 1/3 cup | 80ml |
| 1/2 cup | 125ml |
| 1 cup | 250ml |
What is 30ml in medicine?
Most liquid medicines are measured in teaspoons (tsp) and milliliters (ml): 5 ml equals 1 teaspoon (tsp); 15 ml equals 3 teaspoons or 1 tablespoon (TBSP); and 30 ml equals 1 fluid ounce (oz).
What is 1 tablespoon equal to in ML?
A typical quantity used in the conversion between tablespoons and milliliters is 1 tbsp = 15 ml .
How many mL is 2/3 cups?
| Cups (US) | mL |
|---|---|
| 2/3 cup | 158 mL |
| 3/4 cup | 177 mL |
| 1 cup | 237 mL |
| 1 1/2 cups | 355 mL |
What is the meaning of 3/4 cup?
12 tablespoons = 3/4 cup. 10 tablespoons + 2 teaspoons = 2/3 cup. 8 tablespoons = 1/2 cup. 6 tablespoons = 3/8 cup. 5 tablespoons + 1 teaspoon = 1/3 cup.
What is equivalent to 3/4 of a cup?
3/4 cup is equal to 12 tbsp., 36 tsp., 6 fluid oz., or 177 mL.
How much is half a cup?
half of a cup, equal to 4 fluid ounces (0.1 liter) or 8 tablespoons.
What is half a cup?
Half of 1 cup is 1/2 cup, half of 1/2 cup is 1/4 cup, and half of 2/3 cups = 1/3 cup.
How many mL is a normal cup?
The cup currently used in the United States for nutrition labelling is defined in United States law as 240 ml.
How many mL are in a measuring cup?
All cooking ingredients are measured with Metric style measuring cup set (1 cup = 250 ml ) size in all recipes on this website.
How many mL is a third cup?
| Imperial | Metric | |
|---|---|---|
| 1 tsp. | = | 4.93 ml. |
| 1 tbsp. | = | 14.79 ml. |
| 1/4 cup | = | 59 ml. |
| 1/3 cup | = | 78 ml. |
How many teaspoons is 30 mL of Nyquil?
| adults & children 12 yrs & over | 30 mL (2 TBSP) every 6 hrs |
|---|---|
| children 6 to under 12 yrs | 15 mL (1 TBSP) every 6 hrs |
| children 4 to under 6 yrs | ask a doctor |
| children under 4 yrs | do not use |
How many mL is a teaspoon of liquid?
| Teaspoon (US) | Milliliter (mL) |
|---|---|
| 1 tsp | 5 mL |
| 2 tsp | 10 mL |
| 3 tsp | 15 mL |
| 4 tsp | 20 mL |
How many mL is a teaspoon of medicine?
Also, remember that 1 level teaspoon equals 5 mL and that ½ a teaspoon equals 2.5 mL.
Is a Spoon a tablespoon?
A typical large dinner spoon measures about one tablespoon. This is not common, but some consider tablespoons to be used in regular soup and cereal bowls. In any case, the serving size is a little larger than a regular spoon, so don’t confuse it with a regular spoon.
Convert 30 Milliliters to Cups
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How Many Milliliters In A Tablespoon – Baking Like a Chef
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Conversion tables – Chef in disguise
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- Most searched keywords: Whether you are looking for Conversion tables – Chef in disguise Updating I hope this helps make your life easier the next time you are reading a recipe 🙂 Baking temperatures conversion table Fahrenheit Setting Celsius Setting Gas Setting 300◦F 150◦ Gas Mark 2 (very low) 325◦ 160◦ Gas Mark 3 (low) 350◦ 180◦ Gas Mark 4 (moderate) 375◦ 190◦ Gas Mark 5 (moderate) 400◦ 200◦ Gas…
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What is 30 Milliliters in Cups? Convert 30 ml to cup
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- Most searched keywords: Whether you are looking for What is 30 Milliliters in Cups? Convert 30 ml to cup The conversion factor from Milliliters to Cups is 0.0042267528198649. To find out how many Milliliters in Cups, multiply by the conversion factor or use the … What is 30 Milliliters in Cups. Convert 30 ml to cup. How many Cups in 30 Milliliters. 30 Milliliters to cup. How much is 30 ml in Cups
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How Many Milliliters In A Tablespoon
Want to know how many mL in a tablespoon (tbsp)? The quick answer is about 15 mL. When cooking and baking, use the handy milliliter to tablespoon and tablespoon to milliliter conversion charts below.
Do you ever need to measure ingredients in your kitchen but don’t know how many milliliters are in a tablespoon? Or maybe you are not sure how to convert between tablespoons and milliliters.
This blog post dispels any confusion about tablespoons and milliliters and teaches you to make the conversion quickly and accurately.
So whether you are baking a cake or just making a simple 15-minute recipe, knowing the conversion between tablespoons and milliliters is essential. Keep reading to learn more.
How many tablespoons are in 1 mL?
1 mL equals 0.067628 tablespoon (US),
or 1 mL = 0.067628 tablespoon
How many mL in a tbsp
There are four types of tablespoons known worldwide.
The US tablespoon equals 14.7868 mL
which is used to make the recipes in the United States.
The Metric tablespoon equals 15 mL
which is used in the UK, Canada, and the Commonwealth.
The Imperial tablespoon equals 17.7582 mL
which is an old, imperial tablespoon measurement.
1 Australian tablespoon equals 20 mL.
How to convert tablespoon to mL
It is known that 1 tablespoon (US) = 14.7868 mL.
To convert tablespoons to milliliters, multiply the tablespoon value by 14.7868, where 14.7868 is a conversion factor.
For example, 2 tablespoon to mL calculation:
2 tablespoon x 14.7868 = 29.5736 mL
Another example of converting a half tablespoon to milliliters:
½ tablespoon x 14.7868 = 7.3934 mL
How to convert mL to tbsp
It is known that:
1 mL = 0.067628 tablespoon (US)
1 tablespoon (US) = 14.7868 mL
To convert 1 mL to a tablespoon:
multiply the milliliter value by 0.067628 , where 0.067628 is a conversion factor, OR
, where is a conversion factor, OR divide the milliliter value by 14.7868, where 14.7868 is a conversion factor.
For example, 1mL to tablespoon calculation:
1 mL x 0.067628 = 0.067628 tablespoon, OR
1 mL ÷ 14.7868 = 0.067628 tbsp
Another example to convert 5 ml to tbsp:
5 mL x 0.067628 = 0.33814 tablespoon, OR
5 mL ÷ 14.7868 = 0.33814 tablespoon
Tablespoons to milliliters conversions
Tablespoon (US) to mL conversion table
Tablespoon (US) Milliliter (mL) 1 tbsp 14.79 ml 2 tbsp 29.57 ml 3 tbsp 44.36 ml 4 tbsp 59.15 ml 5 tbsp 73.93 ml 6 tbsp 88.72 ml 7 tbsp 103.51 ml 8 tbsp 118.29 ml 9 tbsp 133.08 ml 10 tbsp 147.87 ml Figures are rounded to 2 decimal places.
Tablespoon (Metric) to mL conversion table
Tablespoon (Metric) Milliliter (mL) 1 tbsp 15 ml 2 tbsp 30 ml 3 tbsp 45 ml 4 tbsp 60 ml 5 tbsp 75 ml 6 tbsp 90 ml 7 tbsp 105 ml 8 tbsp 120 ml 9 tbsp 135 ml 10 tbsp 150 ml
Milliliters to teaspoons conversions
Milliliter to teaspoon (US) conversion table
Milliliter (mL) Tablespoon (US) 1 mL 0.0676 tbsp 2 mL 0.1353 tbsp 3 mL 0.2029 tbsp 4 mL 0.2705 tbsp 5 mL 0.3381 tbsp 10 mL 0.6763 tbsp 20 mL 1.3526 tbsp 50 mL 3.3814 tbsp 100 mL 6.7628 tbsp Figures are rounded to 4 decimal places.
Milliliter to teaspoon (Metric) conversion table
Milliliter (mL) Tablespoon (Metric) 1 mL 0.0667 tbsp 2 mL 0.1333 tbsp 3 mL 0.2 tbsp 4 mL 0.2667 tbsp 5 mL 0.3333 tbsp 10 mL 0.6667 tbsp 20 mL 1.3333 tbsp 50 mL 3.3333 tbsp 100 mL 6.6667 tbsp Figures are rounded to 4 decimal places.
Other baking converters
If you ever need to convert between other cooking weight and volume measurements, you can do so on the blog by visiting
Baking Conversion charts >>
You can also convert Individual ingredients from grams to cups, cups to grams, grams to teaspoons, grams to tablespoons, and others.
If you are a beginner or experienced baker and want to learn baking ingredients and their substitutions, how to store your baking goods, and their freezing options, visit the Baking 101 page on the website.
Frequently asked questions
Conversion tables
I hope this helps make your life easier the next time you are reading a recipe 🙂
Baking temperatures conversion table
Fahrenheit Setting Celsius Setting Gas Setting 300 ◦F 150 ◦ Gas Mark 2 (very low) 325 ◦ 160 ◦ Gas Mark 3 (low) 350 ◦ 180 ◦ Gas Mark 4 (moderate) 375 ◦ 190 ◦ Gas Mark 5 (moderate) 400 ◦ 200 ◦ Gas Mark 6 (hot) 425 ◦ 220 ◦ Gas Mark 7 (hot) 450 ◦ 230 ◦ Gas 8 (very hot) 475 ◦ 240 ◦ Gas Mark 9 (very hot) 500 ◦ 260 ◦ Gas Mark 10 (extremely hot) Broil Broil Grill
Liquid and dry ingredients conversion tables
Liquid (Fluid or Volume) Measurements (approximate): 1 teaspoon 1/3 tablespoon 5 ml 1 tablespoon 1/2 fluid ounce 3 teaspoons 15 ml, 15 cc 2 tablespoons 1 fluid ounce 1/8 cup, 6 teaspoons 30 ml, 30 cc 1/4 cup 2 fluid ounces 4 tablespoons 59 ml 1/3 cup 2 2/3 fluid ounces 5 tablespoons + 1 teaspoon 79 ml 1/2 cup 4 fluid ounces 8 tablespoons 118 ml 2/3 cup 5 1/3 fluid ounces 10 tablespoons + 2 teaspoons 158 ml 3/4 cup 6 fluid ounces 12 tablespoons 177 ml 7/8 cup 7 fluid ounces 14 tablespoons 207 ml 1 cup 8 fluid ounces/ 1/2 pint 16 tablespoons 237 ml 2 cups 16 fluid ounces/ 1 pint 32 tablespoons 473 ml 4 cups 32 fluid ounces 1 quart 946 ml 1 pint 16 fluid ounces/ 1 pint 32 tablespoons 473 ml 2 pints 32 fluid ounces 1 quart 946 ml, 0.946 liters 8 pints 1 gallon/ 128 fluid ounces 3785 ml, 3.78 liters 4 quarts 1 gallon/ 128 fluid ounces 3785 ml, 3.78 liters 1 liter 1.057 quarts 1000 ml 1 gallon 128 fluid ounces 3785 ml, 3.78 liters Dry (Weight) Measurements (approximate): 1 ounce 30 grams (28.35 g) 2 ounces 55 grams 3 ounces 85 grams 4 ounces 1/4 pound 125 grams 8 ounces 1/2 pound 240 grams 12 ounces 3/4 pound 375 grams 16 ounces 1 pound 454 grams 32 ounces 2 pounds 907 grams 1 kilogram 2.2 pounds/ 35.2 ounces 1000 gram Temperature Conversion: Fahrenheit to Celsius: Celsius to Fahrenheit: Subtract 32
Multiply by 5
Divide by 9 Multiply by 9
Divide by 5
Add 32
A note about kitchen measurements:
Not all tablespoons are the same. The Australian tablespoon is 20 ml; the British tablespoon is 17.7 ml. In most Canadian recipes, the tablespoon is 15 ml., while the American tablespoon is 14.2 ml.
In British, Australian and sometimes Canadian recipes, the “imperial pint” is used which is 20 fluid ounces. American and sometimes Canadian recipes use the American pint of 16 fluid ounces.
Dry Measure Equivalents
3 teaspoons 1 tablespoon 1/2 ounce 14.3 grams 2 tablespoons 1/8 cup 1 ounce 28.3 grams 4 tablespoons 1/4 cup 2 ounces 56.7 grams 5 1/3 tablespoons 1/3 cup 2.6 ounces 75.6 grams 8 tablespoons 1/2 cup 4 ounces 113.4 grams 12 tablespoons 3/4 cup 6 ounces .375 pound 32 tablespoons 2 cups 16 ounces 1 pound
Volume (Liquid)
American Standard (Cups & Quarts ) American Standard (Ounces) Metric (Milliliters & Liters) 2 tbsp 1 fl. oz. 30 ml 1/4 cup 2 fl. oz. 60 ml 1/2 cup 4 fl. oz. 125 ml 1 cup 8 fl. oz. 250 ml 1 1/2 cups 12 fl. oz. 375 ml 2 cups or 1 pint 16 fl. oz. 500 ml 4 cups or 1 quart 32 fl. oz. 1000 ml or 1 liter 1 gallon 128 fl. oz. 4 liters
Volume (Dry) American Standard Metric 1/8 teaspoon .5 ml 1/4 teaspoon 1 ml 1/2 teaspoon 2 ml 3/4 teaspoon 4 ml 1 teaspoon 5 ml 1 tablespoon 15 ml 1/4 cup 59 ml 1/3 cup 79 ml 1/2 cup 118 ml 2/3 cup 158 ml 3/4 cup 177 ml 1 cup 225 ml 2 cups or 1 pint 450 ml 3 cups 675 ml 4 cups or 1 quart 1 liter 1/2 gallon 2 liters 1 gallon 4 liters U.S. TO METRIC CONVERSIONS
(LIQUID) 1 teaspoon = 4.929 ml (milliliters)
1 tablespoon = 14.787 ml
1 dram = 3.6967 ml
1 fluid ounce = 29.57353 ml
1 cup = 236.59 ml
1 cup = 2.366 deciliters
1 cup = 0.2366 liters
1 gill = 118.294 ml
1 gill = 1.18294 deciliters
1 gill = 0.118294 liters
1 pint = 473.1765 ml
1 pint = 4.731765 deciliters
1 pint = 0.4731765 liters
1 quart = 9.4635 deciliters
1 quart = 0.94635 liters
1 gallon = 37.854 deciliters
1 gallon = 3.7854 liters
1 firkin = 34.069 liters
1 hogshead = 238.48 liters (DRY) 1 pint = 0.551 liters
1 quart = 1.101 liters
1 peck = 8.81 liters
1 bushel = 35.25 liters (WEIGHT) 1 ounce = 28.35 grams
1 pound = 453.59 grams
1 pound = 0.454 kg METRIC TO U.S. CONVERSIONS
(LIQUID) 1 ml = 0.033814 fluid ounces
1 ml = 0.061024 cubic inches
1 ml = 0.2029 teaspoons
1 ml = 0.0676 tablespoons
1 deciliter = 3.3814 fluid ounces
1 deciliter = 6.1024 cubic inches
1 deciliter = 20.29 teaspoons
1 deciliter = 6.76 tablespoons
1 deciliter = 27.05 drams
1 deciliter = 0.423 cups
1 deciliter = 0.845 gills
1 deciliter = 0.21134 pints
1 deciliter = 0.10567 quarts
1 liter = 33.814 fluid ounces
1 liter = 61.024 cubic inches
1 liter = 67.6 tablespoons
1 liter = 270.5 drams
1 liter = 4.23 cups
1 liter = 8.45 gills
1 liter = 2.1134 pints
1 liter = 1.0567 quarts
1 liter = 0.26417 gallons
1 liter = 0.029353 firkins (DRY) 1 liter = 1.8162 pints
1 liter = 0.9081 quarts (WEIGHTS) 1 gram = 0.035274 ounces
1 gram = 0.0022046 pounds
1 kg = 35.274 ounces
1 kg = 2.2046 pounds (LENGTH) 1 millimeter = 0.03937 inches
1 cm = 0.3937 inches
1 meter = 39.37 inches
1 meter = 3.281 feet
1 meter = 1.0936 yards Butter a cup of butter weighs 8 ounces 1 ounce = 28.34 grams, so 1 cup of butter weighs 227 grams. 1/4 cup of butter = 57 g
1/3 cup of butter = 76 g
1/2 cup of butter = 113 g Butter to olive oil conversion Butter/butterrine Oliveolive oil U.S. units metric U.S.customary units metric 1 teaspoon 5 ml 3/4 teaspoon 4ml 1 tablespoon 15 ml 2 1/4 teaspoons 11ml 1/4 cup 60 ml 3 tablespoons 44ml 1/3 cup 78 ml 1/4 cup 44ml 1/2 cup 118 ml 1/4 cup + 2 tablespoons 89ml 2/3 cup 156 ml 1/2 cup 118ml 3/4 cup 177ml 1/2 cup + 1 tablespoon 132ml 1 cup 237 ml 3/4 cup 177ml
Dry Goods All-Purpose Flour and Confectioners’ Sugar Cups Grams Ounces 1/8 cup
(2 Tablespoons) 16 g .563 oz 1/4 cup 32 g 1.13 oz 1/3 cup 43 g 1.5 oz 1/2 cup 64 g 2.25 oz 2/3 cup 85 g 3 oz 3/4 cup 96 g 3.38 oz 1 cup 128 g 4.5 oz Bread Flour Cups Grams Ounces 1/4 cup 34 g 1.2 oz 1/3 cup 45 g 1.6 oz 1/2 cup 68 g 2.4 oz 1 cup 136 g 4.8 oz Rolled Oats Cups Grams Ounces 1/4 c 21 g .75 oz 1/3 c 28 g 1 oz 1/2 c 43 g 1.5 oz 1 c 85 g 3 oz
White Sugar (Granulated) Cups Grams Ounces 2 Tbsp 25 g .89 oz 1/4 cup 50 g 1.78 oz 1/3 cup 67 g 2.37 oz 1/2 cup 100 g 3.55 oz 2/3 cup 134 g 4.73 oz 3/4 cup 150 g 5.3 oz 1 cup 201 g 7.1 oz Packed Brown Sugar Cups Grams Ounces 1/4 c 55 g 1.9 oz 1/3 c 73 g 2.58 oz 1/2 c 110 g 3.88 oz 1 c 220 g 7.75 oz
Honey, Molasses & Syrup Cups Grams Ounces 2 Tbsp 43 g 1.5 oz 1/4 c 85 g 3 oz 1/3 c 113 g 4 oz 1/2 c 170 g 6 oz 2/3 c 227 g 8 oz 3/4 c 255 g 9 oz 1 c 340 g 12 oz
Volume-to-weight conversions http://chocolateandzucchini.com/
Note: Since the volume measurement of an ingredient depends on how you pack the measuring cup/spoon and on the ingredient itself (how it is cut, its density, its water content), the volume-to-weight conversions are not absolute: they are simply a reflection of my own experience.
Dairy
Butter: 1/2 cup = 1 stick = 4 ounces = 113 grams
Butter: 1 tablespoon = 14 grams
Comté cheese, grated: 1 cup = 100 grams
Crème fraîche: 1 cup = 240 grams
Fresh cheese: 1 cup = 240 grams
Greek-style yogurt: 1 cup = 280 grams
Gruyère cheese, grated: 1 cup = 100 grams
Heavy cream: 1 cup = 240 grams
Light cream: 1 cup = 240 grams
Milk: 1 cup = 240 mL
Parmesan cheese, grated: 1 cup = 110 grams
Ricotta: 1 cup = 250 grams
Yogurt: 1 cup = 250 grams
Nuts etc.
Almonds, shelled, whole, blanched: 1 cup = 125 grams
Almonds, sliced: 1 cup = 70 grams
Almond meal (a.k.a. ground almonds): 1 cup = 100 grams
Almond butter/purée: 1 cup = 240 grams
Cashews, shelled, whole: 1 cup = 130 grams
Chestnuts, shelled, cooked: 1 cup = 130 grams
Hazelnuts, shelled, whole: 1 cup = 120 grams
Macadamia nuts, shelled, whole: 1 cup = 125 grams
Nut butter: 1 cup = 240 grams
Pistachios: 1 cup = 125 grams
Poppy seeds: 1 cup = 145 grams
Walnuts, shelled, halves: 1 cup = 100 grams
Baking
Agave syrup: 1/3 cup = 100 grams
Baking powder (levure chimique or alsacienne): 1 standard French sachet = 11 grams = 1 tablespoon
Cacao nibs: 1 cup = 120 grams
Chocolate chips: 1 cup = 160 grams
Cocoa powder: 1 cup = 120 grams
Honey: 1 cup = 300 grams
Honey: 1 tablespoon = 18 grams
Salt, fine: 1 teaspoon = 5 grams
Salt, coarse: 1 cup = 220 grams
Sugar, brown: 1 cup (packed) = 170 grams
Sugar, confectioner’s: 1 cup = 130 grams
Sugar, granulated: 1 cup = 200 grams
Sugar, granulated: 1 tablespoon = 12.5 grams
Molasses: 1 cup = 280 grams
Flour, grains, etc.
Bulgur: 1 cup = 190 grams
Chickpeas (dried, raw): 1 cup = 190 grams (= 475 grams when cooked)
Cornmeal: 1 cup = 165 grams
Couscous: 1 cup = 165 grams
Dried beans: 1 cup = 180 grams
Elbow macaroni: 1 cup = 150 grams
Flour, all-purpose or whole wheat: 1 cup = 120 grams
Pearl tapioca: 1 cup = 180 grams
Polenta: 1 cup = 160 grams
Quinoa: 1 cup = 190 grams
Rice, basmati: 1 cup = 180 grams
Rice, short-grain: 1 cup = 195 grams
Rolled oats: 1 cup = 100 grams
Fruits, vegetables, herbs
Baby spinach leaves: 1 cup (packed) = 30 grams
Basil: 1 cup (packed) = 20 grams
Blueberries: 1 cup = 190 grams
Carrots, grated: 1 cup (loosely packed) = 90 grams
Fava beans, shelled: 1 cup = 120 grams
Green peas, shelled: 1 cup = 145 grams
Hibiscus flowers, dried, semi-crushed, lightly packed: 1 cup = 40 grams
Mâche: 1 cup (packed) = 20 grams
Raisins: 1 cup = 150 grams
Raspberries: 1 cup = 125 grams
Rocket: 1 cup (packed) = 25 grams
Strawberries: 1 cup (small strawberries, or large strawberries, sliced) = 125 grams
Young salad greens: 1 cup (packed) = 20 grams
Other
Agar-agar: 1 teaspoon = 2 grams
Baby shrimp, shelled, cooked: 1 cup = 100 grams
Capers: 1 cup = 120 grams
Dried bread crumbs: 1 cup = 100 grams
Hibiscus flowers: 1/3 cup = 15 grams
Oil: 1 tablespoon = 9 grams
Olives: 1 cup = 180 grams
Pans and dishes
10-inch tart or cake pan = 25-centimeter tart or cake pan
9-inch cake pan = 22-centimeter cake pan
4-inch tartlet mold = 10-centimeter tartlet mold
9-by-13-inches baking dish = 22-by-33-centimeter baking dish
8-by-8-inches baking dish = 20-by-20-centimeter baking dish
6-ounce ramekin = 180-mL ramekin
9-by-5-inches loaf pan = 23-by-12-centimeter loaf pan = 8 cups or 2 liters in capacity
What is 30 Milliliters in Cups?
Convert 30 Milliliters to Cups To calculate 30 Milliliters to the corresponding value in Cups, multiply the quantity in Milliliters by 0.0042267528198649 (conversion factor). In this case we should multiply 30 Milliliters by 0.0042267528198649 to get the equivalent result in Cups: 30 Milliliters x 0.0042267528198649 = 0.12680258459595 Cups 30 Milliliters is equivalent to 0.12680258459595 Cups.
How to convert from Milliliters to Cups The conversion factor from Milliliters to Cups is 0.0042267528198649. To find out how many Milliliters in Cups, multiply by the conversion factor or use the Volume converter above. Thirty Milliliters is equivalent to zero point one two seven Cups.
Definition of Milliliter A milliliter (also written “millilitre”, SI symbol ml) is a non-SI metric system unit of volume which is commonly used as liquid unit. It is equal to 1/1000 liter, or one cubic centimeter, therefore, 1ml = 1/1000 L =1 cm3.
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