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How many cups is 37g of sugar?
| ICING / POWDERED / CONFECTIONERS SUGAR – CUPS TO GRAMS | |
|---|---|
| Cups | Grams |
| ¼ cup | 37g |
| ⅓ cup | 49g |
| ½ cup | 73g |
What is 37.5 grams in cups?
| US cups | Amount in Grams | Amount in Ounces |
|---|---|---|
| 1/4 cup | 37.5g | 1.5 oz |
| 1/3 cup | 50g | 2 oz |
| 1/2 cup | 75g | 3 oz |
| 2/3 cup | 100g | 4 oz |
How many spoons is 38 grams of sugar?
| Grams | Teaspoons (Granulated) | Teaspoons (Powdered) |
|---|---|---|
| 85 g | 20 1/3 tsp | 32 2/3 tsp |
| 90 g | 21 2/3 tsp | 34 1/2 tsp |
| 95 g | 22 3/4 tsp | 36 1/2 tsp |
| 100 g | 24 tsp | 38 1/3 tsp |
How many grams is sugar in a teaspoon?
Four grams of sugar is equal to one teaspoon. To be precise, 4.2 grams equals a teaspoon, but the nutrition facts rounds this number down to four grams. Using this equation, you can easily look at any food product to see how much sugar it contains.
How many tablespoons is 37.5 grams?
| Tablespoons | Grams (granulated) | Grams (powdered) |
|---|---|---|
| 3 tbsp | 37.5 g | 22.5 g |
| 4 tbsp | 50 g | 30 g |
| 5 tbsp | 62.5 g | 37.5 g |
| 6 tbsp | 75 g | 45 g |
How many tablespoons is 30 grams of sugar?
| Grams | Tablespoons (Granulated) | Tablespoons (Powdered) |
|---|---|---|
| 30 g | 2 1/3 tbsp | 3 3/4 tbsp |
| 35 g | 2 3/4 tbsp | 4 1/2 tbsp |
| 40 g | 3 1/4 tbsp | 5 1/8 tbsp |
| 45 g | 3 2/3 tbsp | 5 3/4 tbsp |
How many grams is a 1/4 cup?
| Cups | Grams | Ounces |
|---|---|---|
| 1/4 cup | 32 g | 1.13 oz |
| 1/3 cup | 43 g | 1.5 oz |
| 1/2 cup | 64 g | 2.25 oz |
| 2/3 cup | 85 g | 3 oz |
What is a cup of sugar in grams?
| 1 cup flour | 120 grams | 4.2 oz |
|---|---|---|
| 1 cup sugar | 200 grams | 7.1 oz |
| 1 cup brown sugar | 220 grams | 7.8 oz |
| 1 cup powdered sugar | 115 grams | 4.1 oz |
| 1 cup oatmeal | 100 grams | 3.6 oz |
What does 1 cup of sugar weigh?
As a rule, 1 cup of sugar weighs 200 grams.
How much sugar is OK in a day?
Men should consume no more than 9 teaspoons (36 grams or 150 calories) of added sugar per day. For women, the number is lower: 6 teaspoons (25 grams or 100 calories) per day. Consider that one 12-ounce can of soda contains 8 teaspoons (32 grams) of added sugar! There goes your whole day’s allotment in one slurp.
How many grams of sugar does a Coke have?
35 g in a 330 ml can.
As a general rule, there’s 10.6 g of sugar per 100 ml of Coca‑Cola Original Taste.
How much sugar should I eat in a day?
The AHA suggests a stricter added-sugar limit of no more than 100 calories per day (about 6 teaspoons or 24 grams) for most adult women and no more than 150 calories per day (about 9 teaspoons or 36 grams of sugar) for most men.
How many spoons of sugar are in Coke?
How much sugar is in regular Coca-Cola? When it comes to Coke, as a general rule, there’s around 10.6 g of sugar per 100ml. This means that a 330ml can contains around 35g – which is about nine teaspoons of sugar.
How much sugar should you have a day to lose weight?
In general, it’s best to stick to the AHA guidelines, which is not only good for weight loss but also for overall health: 25 grams or less of added sugar a day.
What does 1g of sugar look like?
Surprisingly though, a gram of sugar weighed in just a tad shy of 1/4 tsp by volume. Finally, that scary three-letter word called fat. I used pure lard that I picked up at my local farmer’s market for this test. It took 1/4 tsp of lard by volume to weigh 1 gram.
What is 10 grams of sugar in teaspoons?
As there are approximately 4.2 grams in a level teaspoon of granulated sugar, 10 grams of sugar equates to just under 2 and a half level teaspoons (2.4).
How many cups is 30g sugar?
| Cup | Grams |
|---|---|
| 1/3 cup | 25 grams |
| 3/8 cup | 30 grams |
| 1/2 cup | 50 grams |
| 5/8 cup | 60 grams |
How much is 30 grams of sugar in teaspoons?
| Grams (g) | Teaspoons (tsp) Granulated | Teaspoons (tsp) Brown |
|---|---|---|
| 25 g | 6 teaspoon (2 Tbsp) | 6 teaspoon (2 Tbsp) |
| 30 g | 7 ¼ tsp | 7 ¼ tsp |
| 35 g | 8 ⅓ teaspoon (2 ¾ Tbsp) | 8 ⅓ teaspoon (2 ¾ Tbsp) |
| 40 g | 9 ⅔ tsp | 9 ⅔ tsp |
How many cups is 600 grams?
…
Basic ingredients.
| Product | Flour |
|---|---|
| Density | 600 |
| Grams in 1 cup (US) | 141.60 |
| 100 grams to cups (US) | 0.71 |
Grams To Cups / Cups To Grams Conversions – Charlotte’s Lively Kitchen
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US Cups to ounces & grams for common ingredients – Erren’s Kitchen
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Grams of Sugar to Teaspoons Conversion (g to tsp)
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How to convert grams of sugars into teaspoons – Diabetes
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How much is 37 grams of sugar? – ADL Magazine ➡
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- Summary of article content: Articles about 403 – Forbidden: Access is denied. How Many Cups is 37 Grams? ; Granulated Sugar: 0.1842 Cups ; Powered Sugar: 0.30605 Cups ; Honey: 0.11013 Cups ; All Purpose Flour, 0.29563 Cups. …
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Number Game 5 – Khurana Rohit – Google Sách
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Grams of Sugar to Tablespoons Conversion (g to tbsp)
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Grams To Cups / Cups To Grams Conversions
How to fill a cup for baking
I asked my followers on social media about how they fill cups. The majority scoop ingredients such as flour or sugar out of the bag and then level the top, so that’s the approach I’ve taken when measuring similar ingredients for my calculator. I also like to give the bag a little squeeze beforehand to break up any lumps.
Many conversion charts give 1 cup of flour as 120g. However, I’ve found the only way I can get it that low is to sift the flour and then use a spoon to fill the cup with the sifted flour. I don’t know about you, but I prefer to sift flour after it’s been measured, not before. So in my conversions, you’ll find a cup of flour weighs more as it reflects how I fill a cup.
For ingredients in smaller packets, I pour them into the cup straight from the bag and level the top.
For soft ingredients such as butter or cream cheese, I push them into the cup with the back of a spoon to ensure any gaps are filled and then level the top.
US Cups to ounces & grams for common ingredients
US Cups to Grams & Ounces Conversions
Need Imperial & Metric conversions for recipes? These US Cups to Ounces Cooking Conversions charts will help you convert from cups to grams and ounces.
From my research, I have found that the United States is one of three nations (Liberia and Burma being the others) that have not adopted the metric system as their official weights and measures system.
In the U.S. Customary System (also known as the inch-pound system), more than 300 different units exist to measure various physical quantities. Many of those units use the same name but have very different meanings.
All this can make it really tricky to convert measurements.
To try to make things a bit easier for you, I am adding conversion charts for commonly used ingredients.
Check back from time to time because I will update when I have new items to add.
Please note: All conversions are approximate weights.
Almonds (Flaked) US cups Amount in Grams Amount in Ounces 1/8 cup 10g 0.4oz 1/4 cup 20g 0.7 oz 1/3 cup 20g 1 oz 1/2 cup 45g 1.5 oz 2/3 cup 55g 2 oz 3/4 cup 65g 2.2 oz 1 cup 85g 3 oz
Almonds (Ground) US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4 oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Almonds (whole) US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Black Treacle US cups Amount in Grams Amount in Ounces 1/8 cup 40g 1.4 oz 1/4 cup 80g 3 oz 1/3 cup 110g 4 oz 1/2 cup 165g 5.7 oz 2/3 cup 215g 7.5 oz 3/4 cup 245g 8.5 oz 1 cup 325g 11.5 oz
Blueberries US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4oz 1/4 cup 25g 0.9oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Brown Sugar (Light) US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Butter & margarine US cups Amount in Grams Amount in Ounces 1/8 cup 28g 1 oz 1/4 cup 57g 2 oz 1/3 cup 75g 3 oz 1/2 cup 113g 4 oz 2/3 cup 150g 5.25 oz 3/4 cup 170g 6.25 oz 1 cup 225g 8 oz
Buttermilk US cups Grams Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Caster Sugar – Superfine Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Chocolate Chips Please note: As there are many different brands of chocolate chips that come in a variety of shapes and sizes, these are only approximate weights. US cups Amount in Grams Amount in Ounces 1/8 cup 19g .75 oz 1/4 cup 37.5g 1.5 oz 1/3 cup 50g 2 oz 1/2 cup 75g 3 oz 2/3 cup 100g 4 oz 3/4 cup 113g 4.5 oz 1 cup 150g 6 oz
Cocoa Powder US cups Grams Ounces 1/8 cup 15g 0.4oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Coconut – Shredded & Desiccated US cups Amount in Grams Amount in Ounces 1/8 cup 12.5g .44 oz 1/4 cup 25g .88 oz 1/3 cup 33g 1 oz 1/2 cup 50g 1.7 oz 2/3 cup 66g 2 oz 3/4 cup 75g 3 oz 1 cup 100g 3.5 oz
Confectioners Sugar – Powdered Sugar – Icing Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4 oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 120g 3.5 oz
Corn Starch – Cornflour US cups Amount in Grams Amount in Ounces 1/8 cup 15g 0.4 oz 1/4 cup 25g 0.9 oz 1/3 cup 35g 1.2 oz 1/2 cup 50g 1.3 oz 2/3 cup 65g 2.4 oz 3/4 cup 75g 2.6 oz 1 cup 100g 3.5 oz
Cornmeal US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Corn Syrup US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Cream Cheese/Soft Cheese US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Dark Brown Sugar – Muscovado Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Dates (whole, Pitted) US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Flour US cups Amount in Grams Amount in Ounces 1/8 cup 17g 0.5 oz 1/4 cup 35g 1 oz 1/3 cup 46g 1.5 oz 1/2 cup 70g 2.25 oz 2/3 cup 95g 3 oz 3/4 cup 105g 3.25 oz 1 cup 140g 4.5 oz
Golden Syrup US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Granulated Sugar US Teaspoons & Tablespoons Amount in Grams Amount in Ounces 1/8 Teaspoon 0.2g N/A 1/4 Teaspoon 1.42g N/A 1/2 Teaspoon 3g N/A 1 Teaspoon 5g N/A 1/2 Tablespoon 8.5g N/A 1 Tablespoon 15g .5 oz 2 Tablespoons 30g 1 oz Granulated Sugar US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 67g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 134g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Honey US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Jam – Jelly – Preserves US cups Amount in Grams Amount in Ounces 1/8 cup 40g 1.4 oz 1/4 cup 80g 3 oz 1/3 cup 110g 4 oz 1/2 cup 165g 5.7 oz 2/3 cup 215g 7.5 oz 3/4 cup 245g 8.8 oz 1 cup 325g 11.5 oz
Lentils (Dry) US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Maple Syrup Please note: Since these ingredients can also be considered liquids, please see the volume conversion chart for liquid conversions. US cups Amount in Grams Amount in Ounces 1/8 cup 45g 1.5 oz 1/4 cup 85g 3 oz 1/3 cup 110g 4 oz 1/2 cup 170g 6 oz 2/3 cup 225g 8 oz 3/4 cup 250g 9 oz 1 cup 340g 12 oz
Mincemeat (fruit) US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 55g 2 oz 1/3 cup 75g 2.5 oz 1/2 cup 115g 4 oz 2/3 cup 150g 5.3 oz 3/4 cup 170g 6 oz 1 cup 225g 8 oz
Molasses US cups Amount in Grams Amount in Ounces 1/8 cup 40g 1.4 oz 1/4 cup 80g 3 oz 1/3 cup 110g 4 oz 1/2 cup 165g 5.7 oz 2/3 cup 215g 7.5 oz 3/4 cup 245g 8.5 oz 1 cup 325g 11.5 oz
Oats (old fashion oats & porridge oats) US cups Amount in Grams Amount in Ounces 1/8 cup 17.5g 0.5 oz 1/4 cup 35g 1.25 oz 1/3 cup 46g 1.5 oz 1/2 cup 70g 2.5 oz 3/4 cup 105g 3.5 oz 1 cup 140g 5 oz
Parmesan Cheese (Grated ) US cups Amount in Grams Amount in ounces 1/8 cup 12.5g .44oz 1/4 cup 25g .75 oz 1/3 cup 33g 1.25oz 1/2 cup 50g 1.5 oz 3/4 cup 75g 2.5 oz 1 cup 100g 3 oz
Pasta (Dry) US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Peanuts, Chopped US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.5 oz 1 cup 120g 4.25 oz
Peanuts (whole, Shelled)
US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Peanut Butter US cups Amount in Grams Amount in Ounces 1/8 cup 30g 1 oz 1/4 cup 65g 2.2 oz 1/3 cup 85g 2.9 oz 1/2 cup 125g 4.4 oz 2/3 cup 165g 6 oz 3/4 cup 190g 6.5 oz 1 cup 250g 9 oz
Pecans (Chopped & Halved) US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Pearl Barley US cups Amount in Grams Amount in Ounces 1/8 cup 25g 0.9 oz 1/4 cup 50g 1.8 oz 1/3 cup 65g 2.4 oz 1/2 cup 100g 3.5 oz 2/3 cup 135g 4.7 oz 3/4 cup 150g 5.3 oz 1 cup 200g 7.1 oz
Raisins – Golden Raisins – Sultanas US cups Amount in Grams Amount in Ounces 1/8 cup 20g 0.7 oz 1/4 cup 40g 1.3 oz 1/3 cup 50g 1.8 oz 1/2 cup 75g 2.6 oz 3/4 cup 115g 4 oz 1 cup 150g 5.3 oz
Raspberries US cups Amount in Grams Amount in Ounces 1/8 cup 15g .5 oz 1/4 cup 30g 1 oz 1/3 cup 40g 1.5 oz 1/2 cup 60g 2 oz 2/3 cup 80g 3 oz 3/4 cup 90g 3.25 oz 1 cup 120g 4.25 oz
Rice US cups Amount in Grams Amount in Ounces 1/8 cup 25g 1 oz 1/4 cup 50g 1.5 oz 1/3 cup 66g 2.25 oz 1/2 cup 100g 3.5 oz 2/3 cup 133g 3 oz 3/4 cup 150g 5.25 oz 1 cup 200g 7 oz
Strawberries US cups Amount in Grams Amount in Ounces 1/8 cup 25g 1 oz 1/4 cup 50g 1.5 oz 1/3 cup 66g 2.25 oz 1/2 cup 100g 3.5 oz 2/3 cup 133g 3 oz 3/4 cup 150g 5.25 oz 1 cup 200g 7oz
Grams of Sugar to Teaspoons Conversion (g to tsp)
Enter the amount of sugar in grams below to get the value converted to teaspoons.
Do you want to convert teaspoons of sugar to grams
How to Convert Grams of Sugar to Teaspoons
To convert a gram measurement to a teaspoon measurement, multiply the sugar by the conversion ratio.
Since one gram of sugar is equal to 0.24 teaspoons, you can use this simple formula to convert:
teaspoons = grams × 0.24
The sugar in teaspoons is equal to the grams multiplied by 0.24.
For example, here’s how to convert 5 grams to teaspoons using the formula above. 5 g = (5 × 0.24) = 1.2 tsp here’s how to convert 5 grams to teaspoons using the formula above.
While experts usually suggest measuring dry ingredients by weight since it’s more accurate,[1] some recipes call for ingredients by volume and many of us don’t have a scale when we need one. Because the density of different types of sugar vary, it may not be obvious how to convert between a weight and volume measurements.
This table shows the approximate volume measurement for various weights of sugar, by type to help with the conversion.
Sugar Weight to Volume Conversion Table
Gram measurements and equivalent teaspoons measurements for various types of sugar. Grams Teaspoons (Granulated) Teaspoons (Brown) Teaspoons (Powdered) Teaspoons (Raw) 5 g 1 1/4 tsp 1 1/4 tsp 1 3/4 tsp 3/4 tsp 10 g 2 1/3 tsp 2 1/3 tsp 3 3/4 tsp 1 3/4 tsp 15 g 3 2/3 tsp 3 2/3 tsp 5 3/4 tsp 2 3/4 tsp 20 g 4 3/4 tsp 4 3/4 tsp 7 2/3 tsp 3 3/4 tsp 25 g 6 tsp 6 tsp 9 2/3 tsp 4 3/4 tsp 30 g 7 1/4 tsp 7 1/4 tsp 11 1/2 tsp 5 3/4 tsp 35 g 8 1/3 tsp 8 1/3 tsp 13 1/2 tsp 6 3/4 tsp 40 g 9 2/3 tsp 9 2/3 tsp 15 1/3 tsp 7 2/3 tsp 45 g 10 3/4 tsp 10 3/4 tsp 17 1/4 tsp 8 2/3 tsp 50 g 12 tsp 12 tsp 19 1/4 tsp 9 2/3 tsp 55 g 13 1/4 tsp 13 1/4 tsp 21 1/8 tsp 10 1/2 tsp 60 g 14 1/3 tsp 14 1/3 tsp 23 1/16 tsp 11 1/2 tsp 65 g 15 2/3 tsp 15 2/3 tsp 24 3/4 tsp 12 1/2 tsp 70 g 16 3/4 tsp 16 3/4 tsp 26 3/4 tsp 13 1/2 tsp 75 g 18 tsp 18 tsp 28 3/4 tsp 14 1/3 tsp 80 g 19 1/4 tsp 19 1/4 tsp 30 3/4 tsp 15 1/3 tsp 85 g 20 1/3 tsp 20 1/3 tsp 32 2/3 tsp 16 1/3 tsp 90 g 21 2/3 tsp 21 2/3 tsp 34 1/2 tsp 17 1/4 tsp 95 g 22 3/4 tsp 22 3/4 tsp 36 1/2 tsp 18 1/4 tsp 100 g 24 tsp 24 tsp 38 1/3 tsp 19 1/4 tsp
Should I Measure Sugar by Weight or Volume?
Many experts are adamant that dry ingredients like sugar should be measured by weight instead of volume, especially when used for baking.
The reason is that the density of different sugars vary slightly, so volume measurements will likely yield an incorrect amount of ingredient. Additionally, when using a cup or tablespoon, the amount that the sugar is compressed and above or under the measurement line will alter the actual amount.
This is why most experts suggest using a food scale to measure sugar when cooking, rather than a cup, tablespoon, or other volume measuring devices.
Grams and teaspoons are both units used to measure sugar. Keep reading to learn more about each unit of measure.
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