Casillero Del Diablo Cabernet Sauvignon 2013 | Casillero Del Diablo Cabernet Sauvignon | One Minute Of Wine Episode # 784 최근 답변 58개

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Welcome to One Minute of Wine – a daily video series from Elma Wine \u0026 Liquor. Join Tim as he reviews a bottle of wine everyday in sixty seconds or less. Today Tim reviews Casillero del Diablo Cabernet Sauvignon from Chili. The rumor of the cellar of the devil is the story being the name of this Cabernet. Really nice red fruit on the nose with a little of that fruit on the palate as well. A lot of plum and cherries with a kick of green peppers on the finish. Cheers!

If you enjoy trying new wines and getting a great deal, please check out our monthly wine club – Wine Awake at https://www.elmaliquor.com/wineclub

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Casillero del Diablo Cabernet Sauvignon 2013 – Wine.com

Casillero Del Diablo Reserva Cabernet Sauvignon is an intense red ruby color. Aromas of gorgeous and lovely bright cherry, blackcurrant and dark plum with …

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Source: www.wine.com

Date Published: 4/19/2022

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2013 Casillero del Diablo Cabernet Sauvignon

Casillero Del Diablo is a legend and the Casillero del Diablo Cabernet Sauvignon 2013 is one of the best known wines from this winery.

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Casillero del Diablo Cabernet Sauvignon Reserva 2013

Casillero del Diablo Cabernet Sauvignon Reserva 2013 on hennon tamminen ja kevyen yrttinen punaviini Chilestä. Lue Viinilehden asiantuntijan arvio!

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Casillero del Diablo Cabernet Sauvignon 2013 AH Chili | Wijn

7-apr-2017 – Casillero del Diablo Cabernet Sauvignon 2013 AH Chili.

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Casillero del Diablo, Reserva, Cabernet Sauvignon … – Daily Diatribe

Casillero del Diablo, Reserva, Cabernet Sauvignon 2013 – Wine Review. If we had a penny for every bottle of Casillero del Diablo we’ve ever drank we would …

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주제와 관련된 더 많은 사진을 참조하십시오 Casillero del Diablo Cabernet Sauvignon | One Minute Of Wine Episode # 784. 댓글에서 더 많은 관련 이미지를 보거나 필요한 경우 더 많은 관련 기사를 볼 수 있습니다.

Casillero del Diablo Cabernet Sauvignon | One Minute Of Wine Episode # 784
Casillero del Diablo Cabernet Sauvignon | One Minute Of Wine Episode # 784

주제에 대한 기사 평가 casillero del diablo cabernet sauvignon 2013

  • Author: Elma Wine \u0026 Liquor
  • Views: 조회수 5,530회
  • Likes: 좋아요 63개
  • Date Published: 2020. 2. 13.
  • Video Url link: https://www.youtube.com/watch?v=n4dSXZX2m5M

Casillero del Diablo Cabernet Sauvignon 2013

Dramatic geographic and climatic changes from west to east make Chile an exciting frontier for wines of all styles. Chile’s entire western border is Pacific coastline, its center is composed of warm valleys and on its eastern border, are the soaring Andes Mountains.

Chile’s central valleys, sheltered by the costal ranges, and in some parts climbing the eastern slopes of the Andes, remain relatively warm and dry. The conditions are ideal for producing concentrated, full-bodied, aromatic reds rich in black and red fruits. The eponymous Aconcagua Valley—hot and dry—is home to intense red wines made from Cabernet Sauvignon, Syrah and Merlot.

The Maipo, Rapel, Curicó and Maule Valleys specialize in Cabernet and Bordeaux Blends as well as Carmenère, Chile’s unofficial signature grape.

Chilly breezes from the Antarctic Humboldt Current allow the coastal regions of Casablanca Valley and San Antonio Valley to focus on the cool climate loving varieties, Pinot Noir, Chardonnay and Sauvignon Blanc.

Chile’s Coquimbo region in the far north, containing the Elqui and Limari Valleys, historically focused solely on Pisco production. But here the minimal rainfall, intense sunlight and chilly ocean breezes allow success with Chardonnay and Pinot Noir. The up-and-coming southern regions of Bio Bio and Itata in the south make excellent Riesling, Chardonnay and Pinot Noir.

Spanish settlers, Juan Jufre and Diego Garcia de Cáceres, most likely brought Vitis vinifera (Europe’s wine producing vine species) to the Central Valley of Chile sometime in the 1550s. One fun fact about Chile is that its natural geographical borders have allowed it to avoid phylloxera and as a result, vines are often planted on their own rootstock rather than grafted.

Casillero del Diablo Cabernet Sauvignon Reserva 2013

Arvio

Tuoreen marjainen, nuorekas tuoksu. Siinä on mustaherukkaa, kypsää kirsikkaa ja tummasävytteisen maanläheisiä vivahteita. Myös maku on nuorekas ja suutuntumaltaan napakka. Tuoksun aromien lisäksi maussa on savua ja vihertäväsävytteistä kasvismaisuutta. Eloisa hapokkuus ja tuore tanniinisuus ryhdittävät makua ja kantavat viiniä hieman suuta supistavaan jälkivaikutelmaan.

Alkon tuotesivu

Ruokasuositus

Monikäyttöinen noutopöytäviini.

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사람들이 주제에 대해 자주 검색하는 키워드 Casillero del Diablo Cabernet Sauvignon | One Minute Of Wine Episode # 784

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