당신은 주제를 찾고 있습니까 “vik red blend millahue cachapoal valley 2015 – Vik – Milla Cala 2012 – Cachapoal Valley“? 다음 카테고리의 웹사이트 Chewathai27.com/you 에서 귀하의 모든 질문에 답변해 드립니다: Chewathai27.com/you/blog. 바로 아래에서 답을 찾을 수 있습니다. 작성자 TASTED by Andreas Larsson 이(가) 작성한 기사에는 조회수 95회 및 좋아요 없음 개의 좋아요가 있습니다.
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Dark purple core with an aged, lighter rim. The nose is intense with some age and complexity displaying, cigar box, tobacco, sweet fruit like fig, plum and dried cherry, high ripeness and intensity. The palate is dense and powerful, just starting to open it feels, layered dark fruit with tobacco, sage and aniseed notes, a hint of roasted oak and ripe but intense tannin. Very long and grippy finish and an approaching complexity. A big wine, certainly needing its time.
Tasted by the Best Sommelier of the World, Andreas Larsson.
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2015 VIK, Millahue | prices, stores, tasting notes & market data
2015 VIK · Millahue, Chile · Avg Price (ex-tax); $ 113 / 750ml · Critic tasting note: “Classic Cachapoal Valley aromas of spicy black fruits, tobacco, wild herbs, …
Source: www.wine-searcher.com
Date Published: 7/6/2022
View: 2891
2015 Viña Vik Winery Milla Cala – Vivino
A Red wine from Cachapoal Valley, Rapel Valley, Central Valley, Chile. Made from Shiraz/Syrah, Cabernet Sauvignon, Cabernet Franc, Merlot, Carménère.
Source: www.vivino.com
Date Published: 6/30/2022
View: 5625
2015 Viña Vik Millahue, Chile, Rapel Valley, Cachapoal Valley
A very good wine, but IMHO, a bit over-hyped at this juncture. Made in a very modern , lots of upfront red, juicy, primary fruits and vanilla.
Source: www.cellartracker.com
Date Published: 1/7/2022
View: 9909
Vina Vik Milla Cala 2015 – Wine.com
Vina Vik Milla Cala 2015 from Colchagua Valley, Rapel Valley, Chile – The 2015 Milla Cala is an intense wine with a complex and elegant …
Source: www.wine.com
Date Published: 9/18/2021
View: 9472
Vik Red Blend Millahue Cachapoal Valley 2015 – Wine Bounty
Vik Red Blend Millahue Cachapoal Valley 2015. Sold on last bottle | Posted March 24, 2022, 8:56 am PST. Vintage 2015. 98 points. $89 $175.
Source: winebounty.com
Date Published: 12/5/2021
View: 516
2015 Vik “La Piu Belle” Red Blend Cachapoal Valley
2015 Vik “La Piu Belle” Red Blend Cachapoal Valley SKU #1502135 … Platinum Decanter world wine awards 2020 “68% Cabernet Sauvignon, 18% Carmenère, …
Source: www.klwines.com
Date Published: 9/20/2022
View: 8998
VIK Milla Cala 2018/20, Cachapoal Valley – Majestic Wine
Premium and complex wine from a Chilean great. A previous vintage was featured in Decanter’s Best 100 Wines in the World.
Source: www.majestic.co.uk
Date Published: 8/1/2021
View: 3012
주제와 관련된 이미지 vik red blend millahue cachapoal valley 2015
주제와 관련된 더 많은 사진을 참조하십시오 Vik – Milla Cala 2012 – Cachapoal Valley. 댓글에서 더 많은 관련 이미지를 보거나 필요한 경우 더 많은 관련 기사를 볼 수 있습니다.
주제에 대한 기사 평가 vik red blend millahue cachapoal valley 2015
- Author: TASTED by Andreas Larsson
- Views: 조회수 95회
- Likes: 좋아요 없음
- Date Published: 2017. 10. 19.
- Video Url link: https://www.youtube.com/watch?v=WGO9A_1ngk8
prices & local stores in Vietnam
Viña Vik is a Chilean wine producer, located in the Cachapoal Valley. The company was founded in 2004, by Norwegian entrepreneurs Carrie Vik and Alex Vik.
The Vina Vik wine portfolio is a small collection of three Bordeaux-st…
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Reference ID: 54dd2aa9edb823912fa641409a97fe87
Vina Vik Milla Cala 2015
With hundreds of red grape varieties to choose from, winemakers have the freedom to create a virtually endless assortment of blended red wines. In many European regions, strict laws are in place determining the set of varieties that may be used, but in the New World, experimentation is permitted and encouraged resulting in a wide variety of red wine styles. Blending can be utilized to enhance balance or create complexity, lending different layers of flavors and aromas. For example, a red wine blend variety that creates a fruity and full-bodied wine would do well combined with one that is naturally high in acidity and tannins. Sometimes small amounts of a particular variety are added to boost color or aromatics. Blending can take place before or after fermentation, with the latter, more popular option giving more control to the winemaker over the final qualities of the wine.
How to Serve Red Wine
A common piece of advice is to serve red wine at “room temperature,” but this suggestion is imprecise. After all, room temperature in January is likely to be quite different than in August, even considering the possible effect of central heating and air conditioning systems. The proper temperature to aim for is 55° F to 60° F for lighter-bodied reds and 60° F to 65° F for fuller-bodied wines. How much does this matter?
How Long Does Red Wine Last?
Once opened and re-corked, a bottle stored in a cool, dark environment (like your fridge) will stay fresh and nicely drinkable for a day or two. There are products available that can extend that period by a couple of days. As for unopened bottles, optimal storage means keeping them on their sides in a moderately humid environment at about 57° F. Red wines stored in this manner will stay good – and possibly improve – for anywhere from one year to multiple decades. Assessing how long to hold on to a bottle is a complicated science. If you are planning long-term storage of your reds, seek the advice of a wine professional.
Vik Red Blend Millahue Cachapoal Valley 2015
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Viña VIK Milla Cala, Cachapoal Valley 2015
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